Location: Subtropical Plant Pathology Research
Title: Tomato brown rugose fruit virus (ToBRFV): Potential threat for tomato production in FloridaAuthor
BATUMAN, OZGUR - University Of Florida | |
YILMAZ, YILMAZ - University Of Florida | |
ROBERTS, PAMELA - University Of Florida | |
MCAVOY, MCAVOY - University Of Florida | |
HUTTON, HUTTON - University Of Florida | |
DEY, KISHORE - Florida Department Of Agriculture | |
Adkins, Scott |
Submitted to: Extension Digital Information Source (EDIS)
Publication Type: Research Technical Update Publication Acceptance Date: 12/1/2020 Publication Date: 12/4/2020 Citation: Batuman, O., Yilmaz, Y., Roberts, P., McAvoy, M., Hutton, H., Dey, K., Adkins, S.T. 2020. Tomato brown rugose fruit virus (ToBRFV): Potential threat for tomato production in Florida. Extension Digital Information Source (EDIS). https://edis.ifas.ufl.edu/pp360. Interpretive Summary: Tobamoviruses are significant pathogens of tomatoes and related vegetables in Florida. Plant resistance is a major means of managing these viruses. This fact sheet describes the emergence of tomato brown rugose fruit virus, a recently described tobamovirus, and steps Florida tomato growers can take to be on guard for this new virus. Technical Abstract: Tobamoviruses including the long-present tobacco mosaic virus and tomato mosaic virus, and the more recently described tomato mottle mosaic virus, are important pathogens of tomato and related vegetables in Florida. Currently, tomato brown rugose fruit virus, a fourth tomato-infecting tobamovirus is emerging worldwide. These viruses are transmitted by handling of plants and fruits, and also by contaminated seeds, making management difficult. Plant resistance is a useful tool for management of these viruses but varies in usefulness by tobamovirus species. This fact sheet describes tomato brown rugose fruit virus and preparations Florida tomato growers should make to be ready for this new virus. |