Location: Forage Seed and Cereal Research Unit
Title: Delayed early season irrigation: impacts on hop yield and qualityAuthor
Gent, David - Dave | |
CLAASSEN, BRIANNA - Oregon State University | |
MASSIE, STEPHEN - Washington Hop Commission | |
Phillips, Claire | |
SHELLHAMMER, THOMAS - Oregon State University | |
Trippe, Kristin | |
TWOMEY, MEGAN - Oregon State University |
Submitted to: Journal of the American Society of Brewing Chemists
Publication Type: Peer Reviewed Journal Publication Acceptance Date: 2/12/2021 Publication Date: 4/30/2021 Citation: Gent, D.H., Claassen, B.J., Massie, S.T., Phillips, C.L., Shellhammer, T.H., Trippe, K.M., Twomey, M.C. 2021. Delayed early season irrigation: impacts on hop yield and quality. Journal of the American Society of Brewing Chemists. 80:62-65. https://doi.org/10.1080/03610470.2021.1915053. DOI: https://doi.org/10.1080/03610470.2021.1915053 Interpretive Summary: Irrigation is essential for hop production in the primary growing regions in the western U.S. Irrigation water supplies can be inadequate in drought and likely will become more variable in the future due to climate variability and increasing demand for water from non-agricultural uses. In this research, we evaluated the impact of short duration drought by created varying levels of short-term water stress in two cultivars, Cascade and Zeus, through delaying the first irrigation of the season by one to three weeks. The experiments were repeated over three years. The impact of delayed irrigation depended on year and cultivar, with larger impacts on yield of Cascade as compared to Zeus. In Cascade, yield was decreased when the timing of the first irrigation was delayed. However, cone quality factors overall were similar between irrigation treatments. In Zeus, delaying the first irrigation did not have detectable effects on brewing quality or yield in any individual year or when data were aggregated over all years. Thus, while early season drought conditions may substantially reduce yield, these effects are cultivar dependent and impacts on brewing quality appear small or undetectable. Technical Abstract: Irrigation is essential for hop production in Oregon and Washington states, the primary growing regions in the U.S. Irrigation water supplies can be inadequate in drought and may become more variable in the future due to climate variability and increasing demand of water for non-agricultural uses. In this research, we evaluated the impact of delayed timing of the first irrigation of the season on hop yield and cone quality metrics in the cultivars Cascade and Zeus over three years. The impact of delayed irrigation depended on year and cultivar, with larger impacts on yield of Cascade as compared to Zeus. In Cascade, yield decreased 10.8% to 16.2% when the timing of the first irrigation was delayed by 10 or 18 days after training, respectively. However, cone quality factors were statistically similar when data were aggregated over all three years. In Zeus, delaying the first irrigation did not have detectable effects on brewing quality or yield in any individual year or when data were aggregated over all years. Thus, while even a brief delay in irrigation may substantially reduce yield in some cultivars such as Cascade, these effects are cultivar-dependent and impacts on brewing quality appear small or undetectable. |