Location: Agricultural Genetic Resources Preservation Research
Title: Reduced-temperature storage of temperate crops in tissue cultureAuthor
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Volk, Gayle |
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DENOMA, JEANINE - Retired ARS Employee |
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Hummer, Kim |
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CHEN, KATHERYN - Colorado State University |
Submitted to: Electronic Publication
Publication Type: Book / Chapter Publication Acceptance Date: 4/2/2021 Publication Date: 4/2/2021 Citation: Volk, G.M., Denoma, J., Hummer, K.E., Chen, K. 2021. Reduced-temperature storage of temperate crops in tissue culture. In: Volk, G.M., editor. Training in Plant Genetic Resources: Cryopreservation of Clonal Propagules. Fort Collins, Colorado: Colorado State University. Available: https://colostate.pressbooks.pub/clonalcryopreservation/chapter/reduced-temperature-storage-of-temperate-crops-in-tissue-culture/ Interpretive Summary: Educational/training resources are being developed for topics related to plant genetic resources management and use. This is an ebook chapter that will be published in an ebook titled "Training in Plant Genetic Resources: Cryopreservation of Clonal Propagules". This ebook chapter is publicly available at: https://colostate.pressbooks.pub/clonalcryopreservation/chapter/reduced-temperature-storage-of-temperate-crops-in-tissue-culture/. Technical Abstract: Educational/training resources are being developed for topics related to plant genetic resources management and use. This is an ebook chapter that will be published in an ebook titled "Training in Plant Genetic Resources: Cryopreservation of Clonal Propagules". This ebook chapter is publicly available at: https://colostate.pressbooks.pub/clonalcryopreservation/chapter/reduced-temperature-storage-of-temperate-crops-in-tissue-culture/. |