Skip to main content
ARS Home » Southeast Area » Florence, South Carolina » Coastal Plain Soil, Water and Plant Conservation Research » Research » Publications at this Location » Publication #388697

Research Project: Innovative Manure Treatment Technologies and Enhanced Soil Health for Agricultural Systems of the Southeastern Coastal Plain

Location: Coastal Plain Soil, Water and Plant Conservation Research

Title: Leaching potential of phosphite fertilizer in sandy soils of the Southern Coastal Plain, USA

Author
item Szogi, Ariel
item Shumaker, Paul
item Billman, Eric
item BAUER, PHILIP - Retired ARS Employee

Submitted to: Environments
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: 11/12/2021
Publication Date: 11/16/2021
Citation: Szogi, A.A., Shumaker, P.D., Billman, E.D., Bauer, P.J. 2021. Leaching potential of phosphite fertilizer in sandy soils of the Southern Coastal Plain, USA. Environments. 8(11):126. https://doi.org/10.3390/environments8110126.
DOI: https://doi.org/10.3390/environments8110126

Interpretive Summary: Phosphorus (P) is an essential nutrient required for crop production. Acid sandy soils have a variable capacity to retain phosphate P (Pi), which reduces Pi availability for plant growth and the efficacy of Pi fertilizers. Novel biotechnology on transgenic plants capable of metabolizing phosphite (Phi), a reduced form of P, could improve the effectiveness of P fertilizers and reduce the P footprint in agriculture with the benefit of suppressing weed growth. However, potassium Phi (K-Phi) salts used as fertilizer are highly soluble in water. At the same time, sandy soils of the Southern Coastal Plain are vulnerable to leaching losses resulting from long-term Pi fertilizer application. These leaching losses can transport P to water bodies, contributing to water quality and environmental pollution. We performed a leaching trial using five soils of the Southern Coastal Plain with contrasting Phi and Pi soil retention capacities. Each soil received three treatments K-Phi at the rates of 0 (control), 24, and 49 kg/ha and leached twice with tap water. All K-Phi treated soils leached Phi except for the controls. A phosphorus saturation ratio (PSR) calculated from P, aluminum, and iron in acid extracts indicated increasing environmental risk of Phi leaching in soils with lower Phi and Pi retention capacities with applied K-Phi fertilizer. Because plants rapidly absorb Phi, further studies on the environmental impact of K-Phi fertilizer use should include the interaction of plants with soil properties and soil microbial activity at optimal Phi application rates for growing transgenic plants able to use Phi as a nutrient source.

Technical Abstract: Novel biotechnology on transgenic plants capable of metabolizing phosphite (Phi), a reduced form of P, could improve the effectiveness of P fertilizers and reduce the P footprint in agriculture with the benefit of suppressing weed growth. However, potassium Phi (K-Phi) salts used as fertilizer are highly soluble in water. At the same time, sandy soils of the Southern Coastal Plain are vulnerable to leaching losses resulting from long-term Pi fertilizer application. We performed a replicated leaching trial using five soil materials that included three surface and two subsurface layers from cultivated topsoil (Ap horizon) with contrasting Phi and Pi sorption capacities. Each soil received three treatments K-Phi at rates 0 (control), 24, and 49 kg P ha''1 and leached twice with de-ionized water. All K-Phi-treated soils leached Phi except for the controls. A phosphorus saturation ratio (PSR) calculated from P, Al, and Fe in acid extracts indicated increasing environmental risk of Phi leaching in soils with lower Phi and Pi sorption capacities at rising rates of applied K-Phi. Because plants rapidly absorb Phi, further studies on the environmental impact of K-Phi fertilizer use should include the interaction of plants with soil properties and soil microbial activity at optimal Phi application rates for growing transgenic plants able to use Phi as a nutrient source.