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Research Project: Genetic Improvement of Citrus for Superior Production, Marketability, and Tolerance to Huanglongbing

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Title: Influence of rootstock propagation method on traits of grafted sweet orange trees

Author
item ALBRECHT, UTE - University Of Florida
item BODAGHI, SHAHRZAD - University Of Florida
item MEYERING, BO - University Of Florida
item Bowman, Kim

Submitted to: HortScience
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: 3/19/2020
Publication Date: 4/17/2020
Citation: Albrecht, U., Bodaghi, S., Meyering, B., Bowman, K.D. 2020. Influence of rootstock propagation method on traits of grafted sweet orange trees. HortScience. 55(5):729-737. https://doi.org/10.21273/HORTSCI14928-20.
DOI: https://doi.org/10.21273/HORTSCI14928-20

Interpretive Summary: The rootstock plays a large role in modern citrus production because of its influence on tolerance to disease, including huanglongbing (HLB), and other soilborne stresses and on the general horticultural characteristics of the grafted fruiting variety. Citrus rootstocks are traditionally propagated by seed, but modern citrus nursery production is increasing make use of micropropagation and cuttings to accelerate propagation of the newest, most HLB-tolerant rootstocks. To confirm that micropropagation and cuttings provide equal utility to seed for nursery propagation of citrus rootstocks, we have completed a study that compares trees on the three propagation types in the nursery and through the first year in the field. Our results indicate that tree growth during the nursery and orchard stage was good for all three propagation types, and performance was determined by the combination of propagation method and rootstock.

Technical Abstract: The rootstock plays a large role in modern citrus production because of its influence on tolerance to adverse abiotic and biotic soil-borne stresses, and on the general horticultural characteristics of the grafted scion. In recent years, rootstock has received increased attention as a management strategy to alleviate the devastating effects of the bacterial disease huanglongbing (HLB), also known as ‘‘citrus greening.’’ In commercial citrus nursery production, rootstocks are typically propagated by seed. Because of the increased demand for HLB-tolerant rootstocks, seed supply is often inadequate for the most popular cultivars. Cuttings and tissue culture (TC) propagation are alternative methods to supply adequate quantities of genetically identical rootstocks to be used as liners for grafting. However, there are concerns among nursery owners and citrus growers regarding the possible inferiority of rootstocks that are not propagated by seed. This study investigates the influence of rootstock propagation method on traits of sweet orange trees grafted on four commercially important rootstock cultivars during the nursery stage and during the first year of growth in a commercial citrus orchard. Several of the measured traits during the nursery stage, including rootstock sprouting, grafted tree growth, and root mass distribution were significantly influenced by the rootstock propagation method, but traits were also influenced by the rootstock cultivar. Our results also suggest that for tissue culture-propagated plants, differences in the starting material and the culturing method can affect the grafted tree behavior. Except for canopy spread and scion to rootstock trunk diameter ratio, tree growth during the orchard stage was determined by the combination of propagation method and rootstock, rather than by propagation method alone.