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ARS Home » Plains Area » Houston, Texas » Children's Nutrition Research Center » Research » Publications at this Location » Publication #416179

Research Project: Microbiota and Nutritional Health

Location: Children's Nutrition Research Center

Title: The effect of breastfeeding practices of undernourished mothers in rural Sierra Leone on infant growth and mortality

Author
item KOROMA, AMINATA - Ministry Of Health & Sanitation
item STEPHENSON, KEVIN - Washington University
item IVERSEN, PER - University Of Oslo
item MANARY, MARK - Children'S Nutrition Research Center (CNRC)
item HENDRIXSON, DAVID - Washington University School Of Medicine

Submitted to: Children
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: 2/7/2024
Publication Date: 2/10/2024
Citation: Koroma, A.S., Stephenson, K.B., Iversen, P.O., Manary, M.J., Hendrixson, D.T. 2024. The effect of breastfeeding practices of undernourished mothers in rural Sierra Leone on infant growth and mortality. Children. 11(2). Article 233. https://doi.org/10.3390/children11020233.
DOI: https://doi.org/10.3390/children11020233

Interpretive Summary: Breastfeeding provides ideal infant nutrition; however, <50% of infants are exclusively breastfed (EBF) for 6 months. We aimed to define breastfeeding practices and their effects on growth and deaths among a high-risk mother-infant group in rural Sierra Leone through a secondary analysis of data from a randomized nutrition intervention trial among undernourished pregnant women. We found high rates of exclusive breastfeeding among the group and exclusive breastfeeding was associated with greater weight and length gains at 6 weeks of life and a reduced risk of death.

Technical Abstract: Breastfeeding provides optimal infant nutrition; however, <50% of infants are exclusively breastfed (EBF) for 6 months. We aimed to describe breastfeeding practices and their effects on growth and mortality among a high-risk mother-infant cohort in rural Sierra Leone. This was a secondary analysis of data from a randomized nutrition intervention trial among undernourished pregnant women. The study's primary outcomes were infant weight and length gains at 6 weeks of age. We included 1270 singleton infants in the analysis, with 1092 (85.6%) having 24-week outcome data. At 6 weeks, 88% were EBF, but the rate of EBF decreased to 17% at 24 weeks. The EBF infants at 6 weeks had improved length (difference of 0.9 mm/week; 95% CI 0.4 to 1.3; p<0.001) and weight (difference of 40 g/week; 95% CI 24 to 53; p<0.001) gains compared to the non-EBF infants. At 12 weeks, the EBF infants had improved weight (difference of 12 g/week; 95% CI 2 to 22; p=0.024) gain. The EBF infants had lower mortality than the infants who were not EBF (hazard ratio of 0.39; 95% CI 0.18 to 0.84; p=0.017). In summary, the infants who were EBF had greater weight and length gain and reduced mortality than those who were not EBF. Efforts to improve breastfeeding should thus be prioritized to improve infant health.