Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2006 Publications (listed by order of acceptance date)

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Displaying 21 to 35 of 35 Records

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	EFFECTS OF ULTRASOUND, IRRADIATION, AND ACIDIC ELECTROLYZED WATER ON GERMINATION OF ALFALFA AND BROCCOLI SEEDS AND ON ESCHERICHIA COLI O157:H7 (Peer Reviewed Journal)	(14-Apr-06)
	BIOFILMS ON FRESH PRODUCE AND DIFFICULTIES IN DECONTAMINATION (Trade Journal)	(4-Apr-06)
	ENSURING THE SAFETY OF COMPLEX READY-TO-EAT FOODS USING IRRADIATION (Abstract Only)	(1-Apr-06)
	CHARACTERIZATION OF LISTERIA MONOCYTOGENES FROM A SURVEY OF FRESH RETAIL CHEESE AND ASSOCIATED FARMS IN SONORA,MEXICO (Abstract Only)	(31-Mar-06)
	E2449-05 STANDARD GUIDE FOR IRRADIATION OF PREPACKAGED PROCESSED MEAT AND POULTRY PRODUCTS TO CONTROL PATHOGENS AND OTHER MICROORGANISMS (Other)	(24-Mar-06)
	IONIZING RADIATION OF EGGS (Book / Chapter)	(20-Mar-06)
	AN OUTLOOK OF NONTHERMAL PROCESSING TECHNOLOGIES AS FOOD SAFETY INTERVENTION STRATEGIES (Abstract Only)	(17-Mar-06)
	FACTORS AFFECTING ATTACHMENT OF ESCHERICHIA COLI O157:H7 TO APPLE TISSUES (Abstract Only)	(9-Mar-06)
	THE ROLE OF L. MONOCYTOGENES SEROTYPE 4B ANTIGENS IN THE PATHOGENESIS OF LISTERIOSIS (Abstract Only)	(27-Feb-06)
	HOT WATER SURFACE TREATMENT AND GAMMA IRRADIATION REDUCE MICROBIAL POPULATION AND MAINTAIN QUALITY OF FRESH-CUT CANTALOUPE (Abstract Only)	(25-Feb-06)
	A RETAIL SURVEY OF BRAZILIAN MILK AND MINAS FRESCAL CHEESE AND THE CORRESPONDING DAIRY PLANT PRODUCING THESE PRODUCTS TO DETERMINE THE PREVALENCE AND SOURCES OF LISTERIA MONOCYTOGENES AND TO IMPLEMENT CORRECTIVE MEASURES (Abstract Only)	(22-Feb-06)
	FATE OF LISTERIA MONOCYTOGENES AND ESCHERICHIA COLI O157:H7 IN SOUDJOUK-STYLE FERMENTED SEMIDRY SAUSAGE (Abstract Only)	(22-Feb-06)
	PREVALENCE AND TYPES OF LISTERIA MONOCYTOGENES IN QUESO FRESCO PROCESSED IN SONORA, MEXICO (Abstract Only)	(22-Feb-06)
	CHARACTERIZATION OF ENTEROBACTER SPP. ISOLATED FROM SHELL EGGS USING PULSED-FIELD GEL ELECTROPHORESIS (Abstract Only)	(13-Feb-06)
	FATE OF BACILLUS ANTHRACIS (STERNE) IN PASTEURIZED WHOLE LIQUID EGG STORED AT DIFFERENT TEMPERATURES AND COOKED USING A COMMERCIAL GRILL (Abstract Only)	(10-Feb-06)

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