Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2009 Publications (listed by order of acceptance date)

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Displaying 81 to 100 of 106 Records

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	Ultraviolet light (254 NM) inactivation of pathogens on foods and stainless steel surfaces (Abstract Only)	(20-Feb-09)
	Inactivation of foodborne pathogens on frankfurters using ultraviolet light and GRAS antimicrobials (Abstract Only)	(20-Feb-09)
	Nonthermal processing technologies as food safety intervention processes (Proceedings)	(16-Feb-09)
	Thermal Inactivation of Salmonella in Commercially-Processed Liquid Egg Yolk (Abstract Only)	(12-Feb-09)
	The USDA Food Safety Intervention Technologies Research Unit: Overview and Introduction (Trade Journal)	(11-Feb-09)
	BEHAVIOR OF ESCHERICHIA COLI O157:H7, LISTERIA MONOCYTOGENES, AND SALMONELLA TYPHIMURIUM IN TEEWURST, A RAW SPREADABLE SAUSAGE (Peer Reviewed Journal)	(10-Feb-09)
	Removal of Salmonella enteritidis from unpasteurized liquid egg white using a cross flow microfiltration (Abstract Only)	(10-Feb-09)
	THERMAL INACTIVATION OF ESCHERICHIA COLI O157:H7 IN BLADE TENDERIZED BEEF STEAKS COOKED ON A COMMERCIAL OPEN-FLAME GAS GRILL (Peer Reviewed Journal)	(9-Feb-09)
	Application of zinc oxide quantum dots in food safety (Book / Chapter)	(8-Feb-09)
	Survival and Growth of Salmonella Enteritidis in Liquid Egg Products Varying by Temperature, Product Composition, and Carbon Dioxide Concentration (Peer Reviewed Journal)	(6-Feb-09)
	Acidified sodium chlorite as an alternative to chlorine for elimination of Salmonella on alfalfa seeds (Peer Reviewed Journal)	(2-Feb-09)
	Food Irradiation Research and Technology (Abstract Only)	(30-Jan-09)
	Pulsed electric fields (Peer Reviewed Journal)	(30-Jan-09)
	Effectiveness of fermentation/drying and post-process pressurization on viability of Listeria monocytogenes and Salmonella spp. in Genoa salami (Abstract Only)	(29-Jan-09)
	Evaluation of plating media for recovering Salmonella from thermally treated egg albumen (Peer Reviewed Journal)	(26-Jan-09)
	Advanced Technologies for Detection and Elimination of Pathogens (Book / Chapter)	(25-Jan-09)
	Research Update - Intervention Technologies for Enhancing the Safety and Security of Fresh and Minimally Processed Produce and Solid Plant-Derived Foods (Abstract Only)	(24-Jan-09)
	Virulence for mice, resistance to synthetic gastric fluid, and biofilm formation of Listeria monocytogenes H7550, a serotype 4b strain isolated from frankfurters associated with the BilMar listeriosis outbreak (Abstract Only)	(23-Jan-09)
	VALIDATION OF COMMERCIAL PROCESSES FOR INACTIVATION OF ESCHERICHIA COLI O157:H7, SALMONELLA TYPHIMURIUM, AND LISTERIA MONOCYTOGENES ON THE SURFACE OF WHOLE MUSCLE TURKEY JERKY (Peer Reviewed Journal)	(20-Jan-09)
	Growth parameters of escherichia coli O157:H7, salmonella and listeria monocytogenes and aerobic mesophilic bacteria of apple cider amended with nisin-EDTA (Peer Reviewed Journal)	(16-Jan-09)

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