Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2020 Publications (listed by order of acceptance date)

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Displaying 61 to 80 of 138 Records

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	Differential expression of genes encoding sugar transporters in the basil pathogen Peronospora belbahrii (Abstract Only)	(12-Aug-20)
	The thermal, rheological, and structural characterization of grapeseed oil oleogels structured with binary blends of oleogelator (Peer Reviewed Journal)	(12-Aug-20)
	Synergistic effect of calcium carbonate and biobased particles for rubber reinforcement and comparison to silica reinforced rubber (Peer Reviewed Journal)	(11-Aug-20)
	Fusarium graminearum effectors suppress plant immunity and play a quantitative role during infection (Abstract Only)	(8-Aug-20)
	Ensuring food safety and security by maintaining climate resilience of grain nutritional content in Fusarium head blight resistant wheat (Abstract Only)	(8-Aug-20)
	Effect of using a nitrogen atmosphere on enzyme hydrolysis at high corn stover loadings in an agitated reactor (Peer Reviewed Journal)	(31-Jul-20)
	Pennycress, Camelina, Coriander, Cuphea: Assessing novel protein sources for value-added uses and markets (Abstract Only)	(27-Jul-20)
	Stenotrophomonas bacteria readily colonizes Fusarium graminearum perithecia and reduced perithecia formation (Abstract Only)	(27-Jul-20)
	Resolving the Mortierellaceae phylogeny through synthesis of multi-gene phylogenetics and phylogenomics (Peer Reviewed Journal)	(25-Jul-20)
	A glimpse of potential transposable element impact on adaptation of the industrial yeast Saccharomyces cerevisiae (Peer Reviewed Journal)	(23-Jul-20)
	Facile fabrication of crown ether functionalized lignin-based biosorbent for the selective removal of Pb(II) (Peer Reviewed Journal)	(22-Jul-20)
	Postharvest control of fusarium dry rot using biological control and chemical combinations (Abstract Only)	(20-Jul-20)
	Analysis of polymers formed during frying french fries in soybean oil (Abstract Only)	(15-Jul-20)
	Amino acids as natural antioxidants for frying: Feasibility for practical application and factors affecting the activity (Abstract Only)	(15-Jul-20)
	Identification and distribution of gene clusters required for synthesis of sphingolipid metabolism inhibitors in diverse species of the filamentous fungus Fusarium (Peer Reviewed Journal)	(6-Jul-20)
	Mosquito cellular immunity at single-cell resolution (Peer Reviewed Journal)	(30-Jun-20)
	Development and characterization of Saccharomyces cerevisiae strains genetically modified to over-express the pentose phosphate pathway regulating transcription factor STB5 in the presence of xylose (Peer Reviewed Journal)	(24-Jun-20)
	Using high throughput data and dynamic flux balance modeling techniques to identify points of constraint in xylose utilization in Saccharomyces cerevisiae (Peer Reviewed Journal)	(18-Jun-20)
	Changing the landscape: an introduction to the AGFD technical program at the 258th ACS national meeting in San Diego (Proceedings)	(16-Jun-20)
	Comparison of composition and physical properties of soluble and insoluble navy bean flour components after jet-cooking, soaking, and cooking (Peer Reviewed Journal)	(14-Jun-20)

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