Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2002 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 50 Records

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	PERSISTENCE OF SALMONELLA APPLIED TO BREAST SKIN BETWEEN SCALDING AND PICKING OF FEATHERED AND FEATHERLESS (SCALELESS)BROILER CARCASSES (Abstract Only)	(5-Dec-02)
	PERSISTENCE OF SALMONELLA APPLIED TO BREAST SKIN ONE HOUR PRIOR TO SCALDING AND PICKING OF FEATHERED AND FEATHERLESS (SCALELESS) BROILERS (Abstract Only)	(5-Dec-02)
	CUTANEOUS RECORDING OF ELECTROENCEPHALOGRAMS IN ELECTRICALLY STUNNED BROILER CHICKENS (Abstract Only)	(5-Dec-02)
	ELECTROENCEPHALOGRAM RECORDINGS FOLLOWING LOW AND HIGH VOLTAGE ELECTRICAL STUNBLEEDING IN BROILERS (Abstract Only)	(5-Dec-02)
	THE SURVIVAL OF SALMONELLA TYPHIMURIUM AND PSYCHROTROPHIC BACTERIA ON COMMERCIAL CHICKEN BREAST MEAT TREATED WITH HIGH ENERGY ELECTRON BEAM IRRADIATION AND STORED AT 4C FOR 14 DAYS (Abstract Only)	(1-Dec-02)
	TRACKING PSEUDOMONAS SPP. IN COMMERCIAL CHILLING AND REFRIGERATED STORAGE OF POULTRY CARCASSES (Abstract Only)	(27-Nov-02)
	PRESSURIZED MARINATION OF BROILER BREAST FILLETS (Abstract Only)	(15-Nov-02)
	CALIBRATION OF A PUSHBROOM HYPERSPECTRAL IMAGING SYSTEM FOR AGRICULTURAL INSPECTION (Peer Reviewed Journal)	(11-Nov-02)
	BACTERIAL ACTIVITY OF TRIPOTASSIUM PHOSPHATE AND POTASSIUM OLEATE ON THE NATIVE FLORA OF POULTRY SKIN (Peer Reviewed Journal)	(25-Oct-02)
	EFFECTS OF STUNNING AND DECAPITATION ON BROILER ACTIVITY DURING BLEEDING, BLOOD LOSS, CARCASS AND BREAST MEAT QUALITY (Peer Reviewed Journal)	(27-Sep-02)
	ELEVATED EGG HOLDING ROOM TEMPERATURE OF 74 F (23 C) DOES NOT DEPRESS HATCHABILITY OR CHICK QUALITY (Peer Reviewed Journal)	(26-Sep-02)
	RECOVERY OF SALMONELLA FROM RETAIL BROILERS USING A WHOLE CARCASS ENRICHMENT PROCEDURE (Peer Reviewed Journal)	(26-Sep-02)
	REFLECTANCE CALIBRATION OF FOCAL PLANE ARRAY HYPERSPECTRAL IMAGING SYSTEM FOR AGRICULTURAL AND FOOD SAFETY APPLICATIONS (Proceedings)	(23-Sep-02)
	HYPERSPECTRAL IMAGING FOR DETECTING FECAL AND INGESTA CONTAMINATS ON POULTRY CARCASSES (Peer Reviewed Journal)	(10-Sep-02)
	IMPLICATIONS OF FOOD SAFETY ON BROILER GROWER (Abstract Only)	(5-Sep-02)
	HATCHABILITY OF EGGS SANITIZED WITH INCREASING CONCENTRATIONS OF BIOSENTRY 904 OR BIO-PHENE (Peer Reviewed Journal)	(18-Aug-02)
	HYPERSPECTRAL SYSTEM CALIBRATION FOR IMPROVED CONTAMINANT DETECTION ON POULTRY CARCASSES (Proceedings)	(30-Jul-02)
	Algorithm development with visible-near-infrared spectral for detection of poultry feces and injesta (Proceedings)	(30-Jul-02)
	ANALYSIS OF REFLECTANCE SPECTRA FROM HYPERSPECTRAL IMAGES OF POULTRY CARCASSES FOR FECAL AND INGESTA DETECTION (Abstract Only)	(8-Jul-02)
	HYPERSPECTRAL IMAGING FOR FOOD PROCESSING AUTOMATION (Proceedings)	(8-Jul-02)

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