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ARS Home » Plains Area » Grand Forks, North Dakota » Grand Forks Human Nutrition Research Center » Dietary Prevention of Obesity-related Disease Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2018 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 12 of 12 Records

Effect of long-term green tea polyphenol supplementation on bone architecture, turnover, and mechanical properties in middle-aged ovariectomized rats Reprint Icon
(Peer Reviewed Journal)
(16-Oct-18)
Time-restricted feeding mitigates high-fat diet-enhanced mammary tumorigenesis in MMTV-PyMT mice Reprint Icon
(Peer Reviewed Journal)
(29-Jul-18)
Simple and sensitive dilute-and-shoot analysis of carotenoids in human plasma Reprint Icon
(Peer Reviewed Journal)
(15-Jul-18)
A high-sucrose diet does not enhance spontaneous metastasis of Lewis lung carcinoma in mice Reprint Icon
(Peer Reviewed Journal)
(3-Jul-18)
Caloric restriction combined with exercise is effective in reducing adiposity and mitigating bone structural deterioration in obese rats Reprint Icon
(Peer Reviewed Journal)
(29-Jun-18)
Fecal fermentation products of common bean-derived fiber inhibit C/EBP alpha and PPAR gamma expression and lipid accumulation but stimulate PPAR delta and UCP2 expression in the adipogenesis of 3T3-L1 cells Reprint Icon
(Peer Reviewed Journal)
(6-Jun-18)
Depletion and repletion of fruit and vegetable intake alters serum bone turnover markers: a 28-week single-arm experimental feeding intervention Reprint Icon
(Peer Reviewed Journal)
(29-May-18)
Modeled replacement of traditional soybean and canola oil with high oleic varieties increases MUFA and reduces both SFA and PUFA intake in the US adult population Reprint Icon
(Peer Reviewed Journal)
(21-May-18)
Beneficial and paradoxical roles of selenium at nutritional levels of intake in healthspan and longevity Reprint Icon
(Review Article)
(17-May-18)
Trends in linoleic acid intake in the United States adult population: NHANES 1999-2014 Reprint Icon
(Peer Reviewed Journal)
(25-Apr-18)
Lipidomic impacts of an obesogenic diet upon Lewis lung carcinoma in mice Reprint Icon
(Peer Reviewed Journal)
(13-Apr-18)
Quantitation of glutathione, glutathione disulfide and protein-glutathione mixed disulfides by high performance liquid chromatography-tandem mass spectrometry Reprint Icon
(Book / Chapter)
(13-Mar-18)