Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2001 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

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Displaying 1 to 20 of 20 Records

	CROSS-CONTAMINATION OF LETTUCE WITH ESCHERICHIA COLI 0157:H7 (Peer Reviewed Journal)	(17-Oct-01)
	INDUCTION OF HYDROGEN PEROXIDE SYNTHESIS BY -GLUCAN ELICITORS IN SOYBEAN IS INDEPENDENT ON CYTOSOLIC CALCIUM TRANSIENTS (Peer Reviewed Journal)	(15-Oct-01)
	INOCULATION ONTO SOLID SURFACES PROTECTS SALMONELLA SPP. DURING ACID- CHALLENGE: A MODEL STUDY USING POLYETHERSULFONE MEMBRANES (Peer Reviewed Journal)	(11-Oct-01)
	JASMONATE AND SALICYLATE INDUCE THE EXPRESSION OF PATHOGENESIS-RELATED PROTEIN GENES AND INCREASE RESISTANCE TO CHILLING INJURY IN TOMATO FRUIT (Peer Reviewed Journal)	(19-Sep-01)
	MODIFIED ATMOSPHERE PACKAGING MAINTAINS POSTHARVEST QUALITY OF LOQUAT FRUIT (Peer Reviewed Journal)	(14-Sep-01)
	INHIBITION OF LOQUAT ENZYMATIC BROWNING BY SULFHYDRYL COMPOUNDS (Peer Reviewed Journal)	(3-Sep-01)
	METABOLISM OF PHENOLIC COMPOUNDS DURING LOQUAT FRUIT DEVELOPMENT (Peer Reviewed Journal)	(18-Aug-01)
	REDUCTION OF CHILLING INJURY AND EXPRESSION OF HEAT SHOCK PROTEIN GENES IN TOMATOES BY METHYL JASMONATE AND METHYL SALICYLATE (Peer Reviewed Journal)	(14-Aug-01)
	MAINTAINING QUALITY OF FRESH-CUT TOMATO SLICES THROUGH MODIFIED ATMOSPHERE PACKAGING AND LOW TEMPERATURE STORAGE. (Peer Reviewed Journal)	(5-Jul-01)
	AVAILABILITY OF GLUTAMATE AND ARGININE DURING ACID CHALLENGE DETERMINES CELL DENSITY-DEPENDENT SURVIVAL PHENOTYPE OF ESCHERICHIA COLI STRAINS (Peer Reviewed Journal)	(29-Jun-01)
	REDUCTION OF LOW TEMPERATURE INJURY AND ENHANCEMENT OF COLOR DEVELOPMENT IN'KENT' MANGOS WITH METHYL JASMONATE. (Peer Reviewed Journal)	(22-Jun-01)
	HEAT-INDUCED PROTECTION AGAINST DEATH OF APPLE FRUIT CELLS EXPOSED TO LOW TEMPERATURE (Peer Reviewed Journal)	(17-Jun-01)
	COMBINING CALCIUM CHLORIDE WITH SUCROSE FOR OSMOTIC DEHYDRATION OF APPLE SLICES AND ITS EFFECT ON THE INTERACTION OF PENICILLIUM EXPANSUM, COLLETOTRICHUM ACUTATUM, AND BOTRYTIS CINEREA, WITH LISTERIA MONOCYTOGENES (Peer Reviewed Journal)	(14-Jun-01)
	LOCAL MODULATION OF HOST PH BY COLLETOTRICHUM SPECIES AS A MECHANISM TO INCREASE VIRULENCE (Peer Reviewed Journal)	(5-Jun-01)
	FIRMNESS AND FORCE RELAXATION CHARACTERISTICS OF TOMATOES STORED INTACT OR AS SLICES (Peer Reviewed Journal)	(24-May-01)
	NOVEL FATTY-ACID ESTERS OF P-COUMARYL ALCOHOL IN EPICUTICULAR WAX OF APPLE FRUIT (Peer Reviewed Journal)	(18-May-01)
	OSMOTIC DEHYDRATION OF APPLE SLICES USING A SUCROSE/CALCIUM CHLORIDE COMBINATION TO CONTROL SPOILAGE CAUSED BY BOTRYTIS CINEREA, COLLETOTRICHUM ACUTATUM AND PENICILLIUM EXPANSUM (Peer Reviewed Journal)	(21-Mar-01)
	EXAMINATION OF BACTERIOPHAGE AS A BIOCONTROL METHOD FOR SALMONELLA ON FRESH-CUT FRUIT - A MODEL STUDY (Peer Reviewed Journal)	(27-Feb-01)
	EFFECTS OF HEAT TREATMENT OF BRASSICA CAMPESTRIS (BAECHU) ON THE CONTENT OF MOISTURE, SODIUM, CALCIUM, AND THE CALMODULIN GENE DURING SALTING (Peer Reviewed Journal)	(1-Feb-01)
	USE OF UV-C IRRADIATION TO PREVENT DECAY AND MAINTAIN POSTHARVEST QUALITY OF RIPE 'TOMMY ATKINS' MANGOS (Peer Reviewed Journal)	(22-Jan-01)