Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2004 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

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Displaying 1 to 8 of 8 Records

	IMPROVING SHELF LIFE OF ROASTED AND SALTED INSHELL PEANUTS USING HIGH OLEIC FATTY ACID CHEMISTRY (Peer Reviewed Journal)	(30-Dec-04)
	TESTING GREEN COFFEE FOR OCHRATOXIN A, PART II: OBSERVED DISTRIBUTION OF OCHRATOXIN A TEST RESULTS (Peer Reviewed Journal)	(13-Dec-04)
	A MODEL FOR TEMPERATURE AND MOISTURE DISTRIBUTION DURING CONTINUOUS MICROWAVE DRYING (Peer Reviewed Journal)	(18-Nov-04)
	PEANUTS, AFLATOXIN, AND THE U.S. ORIGIN CERTIFICATION PROGRAM (Peer Reviewed Journal)	(15-Oct-04)
	SAMPLING UNCERTAINTIES FOR THE DETECTION OF CHEMICAL AGENTS IN COMPLEX FOOD MATRICES (Peer Reviewed Journal)	(1-Sep-04)
	VARIABILITY AMONG AFLATOXIN TEST RESULTS ON RUNNER PEANUTS HARVESTED FROM FIVE-FOOT FIELD PLOTS (Peer Reviewed Journal)	(14-Jun-04)
	A MODEL FOR TEMPERATURE AND MOISTURE DISTRIBUTION DURING CONTINUOUS MICROWAVE DRYING OF PEANUTS (Peer Reviewed Journal)	(8-Jun-04)
	Evaluation of sample collection, preparation, and analytical procedures used to estimate aflatoxin in shelled corn in Louisiana in 1998 (Peer Reviewed Journal)	(23-Jan-04)