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Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2005 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 24 Records
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COMPLEX FORMATION WITH DAMAGE RECOGNITION PROTEIN RAD14 IS ESSENTIAL FOR SACCHAROMYCES CEREVISIAE RAD1-RAD10 NUCLEASE TO PERFORM ITS FUNCTION IN NUCLEOTIDE EXCISION REPAIR IN VIVO
(Peer Reviewed Journal)
(30-Dec-05)
VARIATIONS IN THE RADIATION SENSITIVITY OF FOODBORNE PATHOGENS ASSOCIATED WITH COMPLEX READY-TO-EAT FOODS
(Peer Reviewed Journal)
(19-Dec-05)
COMPARISON OF EFFECTS OF HIGH PRESSURE PROCESSING AND HEAT TREATMENT ON IMMUNOACTIVITY OF BOVINE MILK IMMUNOGLOBULIN G IN ENRICHED SOYMILK UNDER EQUIVALENT MICROBIAL INACTIVATION LEVELS
(Peer Reviewed Journal)
(8-Dec-05)
INHIBITION OF SALMONELLA ENTERICA BY PLANT-ASSOCIATED PSEUDOMONADS IN VITRO AND ON SPROUTING ALFALFA SEED
(Peer Reviewed Journal)
(21-Nov-05)
COMBINATION OF HOT WATER SURFACE PASTEURIZATION OF WHOLE FRUIT AND LOW DOSE GAMMA IRRADIATION OF FRESH-CUT CANTALOUPE
(Peer Reviewed Journal)
(6-Nov-05)
THERMAL INACTIVATION OF SALMONELLA ON CANTALOUPES USING HOT WATER
(Peer Reviewed Journal)
(3-Nov-05)
THE EFFECT OF GRAPEFRUIT EXTRACT AND TEMPERATURE ABUSE ON GROWTH OF CLOSTRIDIUM PERFRINGENS FROM SPORE INOCULA IN MARINATED, SOUS-VIDE CHICKEN PRODUCTS
(Peer Reviewed Journal)
(28-Sep-05)
INFLUENCE OF PUNCTURES, CUTS AND APPLE SURFACE MORPHOLOGIES ON PENETRATION AND GROWTH OF ESCHERICHIA COLI O157:H7
(Peer Reviewed Journal)
(5-Sep-05)
FORMATION OF FURAN FROM CARBOHYDRATES AND ASCORBIC ACID FOLLOWING EXPOSURE TO IONIZING RADIATION AND THERMAL PROCESSING
(Peer Reviewed Journal)
(8-Aug-05)
PULSED OHMIC HEATING: A NOVEL TECHNIQUE FOR MINIMIZATION OF ELECTROCHEMICAL REACTION DURING PROCESSING
(Peer Reviewed Journal)
(15-Jul-05)
BIOFILM FORMATION BY SALMONELLA SPP. ON CANTALOUPE SURFACES
(Peer Reviewed Journal)
(27-Jun-05)
COMPUTER-CONTROLLED MICROWAVE HEATING TO IN-PACKAGE PASTEURIZE BEEF FRANKFURTERS FOR ELIMINATION OF LISTERIA MONOCYTOGENES
(Peer Reviewed Journal)
(24-Jun-05)
ATP BIOLUMINESCENCE ASSAY FOR ESTIMATION OF MICROBIAL POPULATIONS OF FRESH-CUT MELON
(Peer Reviewed Journal)
(10-Jun-05)
EFFECTS OF CALCIUM ASCORBATE AND IONIZING RADIATION ON THE SURVIVAL OF LISTERIA MONOCYTOGENES AND PRODUCT QUALITY OF FRESH-CUT “GALA” APPLES
(Peer Reviewed Journal)
(9-Jun-05)
EFFECT OF BENZENE AND ITS CLOSED RING METABOLITES ON INTRACHROMOSOMAL RECOMBINATION IN SACCHAROMYCES CEREVISIAE
(Peer Reviewed Journal)
(6-Jun-05)
RESUSCITATION OF ACID-INJURED SALMONELLA IN ENRICHMENT BROTH, IN APPLE JUICE AND ON THE SURFACES OF FRESH-CUT CUCUMBER AND APPLE
(Peer Reviewed Journal)
(3-Jun-05)
IMPACT OF IONIZING RADIATION AND THERMAL TREATMENTS ON FURAN LEVELS IN FRUIT JUICES
(Peer Reviewed Journal)
(20-May-05)
EFFECT OF SANITIZING TREATMENTS ON CANTALOUPE SURFACE STRUCTURE, REMOVAL OF BACTERIA AND RE-CONTAMINATION WITH SALMONELLA
(Peer Reviewed Journal)
(8-Apr-05)
ULTRAVIOLET INACTIVATION OF BACTERIA IN APPLE CIDER
(Peer Reviewed Journal)
(4-Apr-05)
IMPROVED RECOVERY PROCEDURE FOR EVALUATION OF SANITIZER EFFICACY IN DISINFECTING CONTAMINATED CANTALOUPES
(Peer Reviewed Journal)
(11-Feb-05)
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