Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2007 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 14 of 14 Records

	Development of a Potential Reference Material for Evaluating Antioxidant Activity (Peer Reviewed Journal)	(7-Dec-07)
	Proposed minimum reporting standards for chemical analysis (Peer Reviewed Journal)	(27-Jul-07)
	Dual Parallel Liquid Chromatography with Dual Mass Spectrometry (LC2/MS2) for a Total Lipid Analysis (Peer Reviewed Journal)	(11-Jun-07)
	SOLID PHASE EXTRACTION- LIQUID CHROMATOGRAPHY METHOD FOR THE DETERMINATION OF NIACIN IN COMMERCIAL FLOUR PRODUCTS (Peer Reviewed Journal)	(1-Jun-07)
	Influence of experimental conditions on the extraction of phenolic compounds from parsley (Petroselinum crispum) flakes using a pressurized liquid extractor (Peer Reviewed Journal)	(1-Jun-07)
	Simultaneous Determination of Selected B Vitamins in the NIST SRM 3280 Multivitamin/Multielement Tablets by Liquid Chromatography Isotope Dilution Mass Spectrometry (Peer Reviewed Journal)	(1-Jun-07)
	Profiling Methods for the Determination of Phenolic Compounds in Foods and Dietary Supplements (Peer Reviewed Journal)	(1-Jun-07)
	Identification and quantification of flavanoids of Mexican oregano (Lippia graveolents) by LD-DAD-ESI/MS analysis. (Peer Reviewed Journal)	(31-May-07)
	Reference Materials for Determination of the Nutrient Composition of Foods: Results from USDA's National Food and Nutrient Analysis Program (Peer Reviewed Journal)	(17-Apr-07)
	Chromatographic fingerprints analysis for evaluation of Ginkgo Biloba products (Peer Reviewed Journal)	(12-Apr-07)
	DETERMINATION OF NIACIN IN FOOD MATERIALS BY ISOTOPE DILUTION MASS SPECTROMETRY (Peer Reviewed Journal)	(1-Mar-07)
	Determination of the flavonoid components of cashew apple (Anacardium occidentale) by LC-DAD-ESI/MS (Peer Reviewed Journal)	(12-Feb-07)
	Liquid Chromatography with Dual Parallel Mass Spectrometry and 31P Nuclear Magnetic Resonance Spectroscopy for Analysis of Sphingomyelin and Dihydrosphingomyelin. II. Bovine Milk Sphingolipids (Peer Reviewed Journal)	(29-Jan-07)
	Progress in Developing Dietary Supplement Databases: The Analytically Validated Dietary Supplement Ingredient Database (DSID) and Dietary Supplement Label Databases (DSLD) (Peer Reviewed Journal)	(7-Jan-07)