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» U.S. National Poultry Research Center
» Quality and Safety Assessment Research Unit
» Research
» Publications at this Location
» Publications at this Location
Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
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|
2013 Publications
(listed by order of acceptance date) |
Current View: Peer Reviewed Publications Only
Show All Publications || Peer Reviewed Journal Publications Only
| Displaying 1 to 5 of 5 Records |
 |
Comparison of cook loss, shear force, and sensory descriptive profiles of broiler breast fillets cooked from a frozen state and cooked after freeze/thaw
(Peer Reviewed Journal) |
(4-Aug-13) |
|
Determination of complex permittivity from propagation constant measurement with planar transmission lines
(Peer Reviewed Journal) |
(1-May-13) |
|
An automated approach to peanut drying with real-time microwave monitoring of in-shell kernel moisture content
(Peer Reviewed Journal) |
(18-Apr-13) |
|
A planar transmission-line sensor for measuring microwave permittivity of liquid and semisolid biological materials
(Peer Reviewed Journal) |
(4-Feb-13) |
|
A planar transmission-line sensor for measuring the microwave permittivity of liquid and semisolid biological materials
(Peer Reviewed Journal) |
(4-Feb-13) |
