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ARS Home » Northeast Area » Wyndmoor, Pennsylvania » Eastern Regional Research Center » Food Safety and Intervention Technologies Research » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2013 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 72 Records
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Shellfish-associated enteric virus illness: virus localization, disease outbreaks and prevention
(Book / Chapter)
(30-Dec-13)
Effect of high pressure treatment on the survival of Shiga-Toxin producing Escherichia coli in strawberries Reprint Icon
(Peer Reviewed Journal)
(29-Nov-13)
Nondestructive pasteurization of shell eggs using radio frequency energy
(Proceedings)
(26-Nov-13)
Prevalence and molecular analyses of Campylobacter jejuni and Salmonella spp. in co-grazing small ruminants and wild-living birds
(Peer Reviewed Journal)
(18-Nov-13)
Bacterial adhesion to surfaces and microbial safety of fresh produce
(Abstract Only)
(18-Nov-13)
Inactivation of human norovirus using chemical sanitizers
(Peer Reviewed Journal)
(16-Nov-13)
Enteric virus and vibrio contamination of shellfish: intervention strategies
(Proceedings)
(13-Nov-13)
Loss of sigma factor RpoN increases intestinal colonization of vibrio parahaemolyticus in an adult mouse model"
(Peer Reviewed Journal)
(8-Nov-13)
Seasonal levels of the Vibrio predator Bacteriovorax in Atlantic, Pacific and Gulf Coast Seawater
(Peer Reviewed Journal)
(4-Nov-13)
Temperature effects for high pressure processing of Picornaviruses
(Peer Reviewed Journal)
(4-Nov-13)
Effects of temperature and storage time on resting populations of Escherichia coli 0157:H7 and Pseudomonas flurorescens in vitro
(Peer Reviewed Journal)
(2-Nov-13)
Nonthermal processing by radio frequency electric fields
(Book / Chapter)
(25-Sep-13)
Inactivation of E.coli 0157:H7 in cultivable soil by fast and slow pyrolysis-generated biochars
(Peer Reviewed Journal)
(20-Sep-13)
The influence of temperature pH and water immersion on the high hydrostatic pressure inactivation of GI.1 and GII.4 human noroviruses
(Peer Reviewed Journal)
(29-Aug-13)
Advanced technologies for detection and elimination of bacterial pathogens
(Book / Chapter)
(10-Aug-13)
Decontamination of foods by cold plasma
(Book / Chapter)
(10-Aug-13)
Detection of enteric viruses in shellfish
(Proceedings)
(6-Aug-13)
Shiga-toxin Escherichia coli(STEC) in the beef chain: assessing and mitigating the risk by translational science, education and outreach
(Abstract Only)
(1-Aug-13)
Recovery, characterization, and control of Shiga-toxin producing Escherichia coli(STEC) in meats
(Abstract Only)
(1-Aug-13)
Inactivation of natural microflora and Escherichia coli K-12 on cantaloupe rind surfaces using wet steam treatments
(Abstract Only)
(28-Jul-13)
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