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ARS Home » Plains Area » Clay Center, Nebraska » U.S. Meat Animal Research Center » Nutrition, Growth and Physiology » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2019 Publications
(listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 8 of 8 Records

Heritability and genetic correlations of feed intake, body weight gain, residual gain, and residual feed intake of beef cattle as heifers and cows Reprint Icon
(Peer Reviewed Journal)
(20-Dec-19)
Genes associated with body weight gain and feed intake identified by meta-analysis of the mesenteric fat from crossbred beef steers Reprint Icon
(Peer Reviewed Journal)
(11-Dec-19)
Nutritive value change during the fall of late-summer-planted oats, radishes, and turnips Reprint Icon
(Peer Reviewed Journal)
(18-Jun-19)
A review of passive radio frequency identification systems for animal monitoring in livestock facilities Reprint Icon
(Peer Reviewed Journal)
(1-May-19)
What is the digestibility and caloric value of different botanical parts in corn residue to cattle? Reprint Icon
(Peer Reviewed Journal)
(17-Apr-19)
Relationships between digestible energy and metabolizable energy in current feedlot diets Reprint Icon
(Peer Reviewed Journal)
(8-Mar-19)
Fiftieth Anniversary of the California Net Energy System Symposium: What are the energy coefficients for cows? Reprint Icon
(Peer Reviewed Journal)
(14-Feb-19)
Comparing piecewise regression and hysteresis models in assessing beef cattle heat stress Reprint Icon
(Peer Reviewed Journal)
(2-Jan-19)