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Grass, Forage, and Rangeland Agroecosystems
(National Program 215) in MN
Plant Science Research
- Testing Alfalfa Leaf Protein Concentrate in Aquafeeds to Enhance Finfish Production and Water Quality
- Increasing Alfalfa Productivity and Inclusion in Dairy Diets to Improve Milk Fat and Protein Yield
- Evaluating Best Management Practices for Manure Application into Alfalfa to Optimize Yield and Environmental Outcomes
- Institutional Biological Safety Committee (IBC) Agreement - University of Minnesota
- Digestibility of Alfalfa Stem Segments
- Enhancing Winter Survival and Forage Yield in Alfalfa
- Screening Alfalfa Cultivars for Value-Added Biochemical Characteristics
- Managing Alfalfa for Climate Smart Agriculture
- Analysis of Data From the Hard Red Spring Wheat Varieties Grown in Cooperative Plot and Nursery Experiments for Yield and Other Agronomic Traits
- Evaluation of Methane Reduction Potential and Forage Quality on Conventional and Low-lignin Variants of Alfalfa and Corn Silage
- Annotation and Analysis of the Alfalfa Genome
- Expanding Resiliency and Utility of Alfalfa in Agroecosystems
- PARTNERSHIP: Decision Support Tool for Precision Management of Alfalfa for Yield and Quality Improvement
- Drought Shapes the Dryland Root Metabolome and Microbiome to Protect Against Biotic and Abiotic Stress
- Feeding the Future: Maximizing the Value of Alfalfa Protein by Evaluating the Market Potential of Waste Streams in Protein Extraction
