Vegetable Research
- Development of Preseason Risk Prediction Models to Facilitate Areawide Pest Management of Whitefly-transmitted Viruses of Vegetables
- Management of Endemic and Emerging Bacterial Diseases of Capsicum by Plant Resistance, Novel Compounds, and Understanding Pathogen Diversity
- A Multi-state Effort to Contain and Manage the Invasive Guava Root Knot Nematode (GRKN) in Vegetable Crops.
- Applying Biotechnology Techniques to Improve Disease Resistance of Tomato
- Characterization of Host Resistance and Biology of Diseases and Nematodes in Vegetable Crops
- Harnessing Genomic Technologies Toward Improving Vegetable Health in Field and Controlled Environments
- CleanSEED: A Project To Ensure The Sustainability Of U.S. Sweetpotato Seed Programs
- Screening Seeded and Seedless Watermelon Varieties for Resistance to the Whitefly-transmitted Cucurbit Leaf Crumple Virus
- Evaluation and Genetic Study of Tomato, Spinach and Arugula under Controlled Environmental Conditions
- Evaluation of Watermelon and Cucumber Genotypes for Tolerance to Biotic and Abiotic Stress
- Nematode Early Warning System (NEWS) Facilitates Real-Time Remote Monitoring of Soil Pathogens in Agricultural Fields
- Controlled Environment Agriculture Platform for Hydroponic Cultivation of Salt-Tolerant Crops with Integrated Saline Water Irrigation
- Recombinase Polymerase Amplification Toolbox for Field Detection of Diverse Virus Genera and Species Affecting Cucurbits
- Evaluation of Watermelon and Cucumber Genotypes for Tolerance to Biotic and Abiotic Stress
- Screening Seeded and Seedless Watermelon Varieties for Resistance to the Whitefly-transmitted Cucurbit Leaf Crumple Virus (CuLCrV)
- Evaluating Watermelon Germplasm for Resistance to Reniform Nematode
- Leveraging Concentrated Organic Byproduct for Nutrient use Efficiency, and Anaerobic Soil Disinfestation in Organic Vegetable Production
- SAM: Sustainable Anthracnose Management for Watermelon and Cucumber Growers in the Eastern United States
- 2024 Joint National Workshop on Sustainable Development of Controlled Environment Agriculture