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Plant Introduction Research:
This Unit's mission is to expand the genetic diversity of priority plant genetic resource (PGR) collections, and to improve associated information and information management tools that facilitate their conservation and utilization in research and crop improvement. The activities of the unit,
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Soil, Water & Air Resources Research:
The mission of the Soil, Water, and Air Resources unit is to discover and apply knowledge of biophysical interactions within the soil-plant-atmosphere system to develop new and improved management practices that limit or reduce the impact of agricultural production systems on soil, water, and air
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Agroecosystems Management Research:
The mission of the Agroecosystems Management Research Unit is to develop practices and technology that increase the efficiency and resilience of agricultural systems and decrease environmental impacts of production at the field, farm, and watershed scales.
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Research Program Support:
It is the mission of the Safety and Engineering Unit to develop and implement a dynamic, responsive, and effective environmental health and safety program for the National Animal Disease Center, and to provide service, training, employee health services, and security for the National Veterinary
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Ruminant Diseases and Immunology Research:
The Ruminant Diseases and Immunology Unit conducts basic and applied research in the identification of host factors, as well as pathogen factors, that will enable more efficient methods of mastitis and respiratory disease control in cattle. Immunologic, microbiologic, genomic, transcriptomic and
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Infectious Bacterial Diseases Research:
The Infectious Bacterial Diseases Unit investigates diseases of food-producing animals and selected wild animals caused by Brucella, Mycobacteria, and Spirochetes. Our mission is to develop and evaluate improved tests for the diagnosis of Johne's Disease and Bovine Tuberculosis in cattle and deer
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Food Safety and Enteric Pathogens Research:
To benefit the American consumer and the livestock industry, the Food Safety and Enteric Pathogens Unit investigates the interactions of pathogenic and non-pathogenic bacteria with each other, with intestinal tissues of their animal host, and with the farm environment. Scientific knowledge and
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Virus and Prion Research:
The mission of the Virus and Prion Research Unit is to identify and characterize viruses, bacteria, and prions (abnormal disease causing proteins) associated with economically important diseases affecting livestock and to develop methods to control or eliminate these diseases. Our goals include:
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