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New York Research Locations
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Geneva, NY
- Plant Genetic Resources Unit (PGRU): The mission of the Plant Genetic Resources Unit is to acquire, maintain, characterize, and distribute plant genetic resources of selected fruit and vegetable crops, including apple, grape, onion, tomato, and vegetable Brassica crops, and to develop new precocious and productive apple rootstocks (More)
- Grape Genetics Research Unit (GGRU): The mission of the Grape Genetics Research Unit is the advancement of grape production through interdisciplinary research, breeding and technology transfer. The goals of the program are to reduce crop yield and quality losses to diseases, pests, and abiotic stress and improve grape and grape (More)
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Ithaca, NY
- Robert W. Holley Center for Agriculture & Health:
- Plant, Soil and Nutrition Research: The mission of the Plant, Soil and Nutrition Research Unit is to improve the security and nutritional quality of plant crop species through interdisciplinary research integrating approaches from molecular biology and genomics, bioinformatics, genetics, physiology, biochemistry and membrane (More)
- Emerging Pests and Pathogens Research: Our research unit advances comprehensive knowledge of the biological and economic impacts of invasive pest/pathogen populations and develops appropriate sustainable, economical, and environmentally friendly management strategies. Research encompasses insects, weeds, nematodes, fungi, bacteria, and (More)
National Programs in New York
- Animal Health (103)
- Human Nutrition (107)
- Plant Genetic Resources, Genomics and Genetic Improvement (301)
- Plant Diseases (303)
- Crop Protection and Quarantine (304)
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- Intervention Strategies to Control and Eradicate Foreign Animal Diseases of Swine ( Foreign Animal Disease Research )
- Intervention Strategies to Respond, Control, and Eradicate Foot-and-Mouth Disease Virus (FMDV) ( Foreign Animal Disease Research )
- Management and Development of Apple, Cold-Hardy Grape, and Tart Cherry Genetic Resources and Associated Information ( Plant Genetic Resources Research )
- Development of Improved Apple Rootstocks with Tolerance to Biotic and Abiotic Stresses ( Plant Genetic Resources Research )
- Conservation, Characterization, Evaluation, and Utilization of Hemp Genetic Resources and Associated Descriptive Information ( Plant Genetic Resources Research )
- Conservation, Characterization, Evaluation, and Utilization of Priority Vegetable Crop Genetic Resources and Associated Descriptive Information ( Plant Genetic Resources Research )
- Genetic Improvement of Grape Quality and Adaptation to Diseases and Abiotic Stress ( Grape Genetics Research )
- Biochemistry and Physiology of Crop Adaptation to Soil-Based Abiotic Stresses ( Plant, Soil and Nutrition Research )
- Genetic Regulation of Fruit and Vegetable Nutritional Quality and Maturation and Technology Development ( Plant, Soil and Nutrition Research )
- Championing Improvement of Sorghum and Other Agriculturally Important Species through Data Stewardship and Functional Dissection of Complex Traits ( Plant, Soil and Nutrition Research )
- Enabling Mechanistic Allele Mining to Accelerate Genomic Selection for New Agro-Ecosystems ( Plant, Soil and Nutrition Research )
- The Triticeae Toolbox (T3) - Breeding Process and Data Facilitation to Accelerate Genetic Gain and Discovery ( Plant, Soil and Nutrition Research )
- Assessment of Bioavailable Iron from Staple Food Crops and Food Products: A Focus on Pulse Crops ( Plant, Soil and Nutrition Research )
- Management and Biology of Arthropod Pests and Arthropod-borne Plant Pathogens ( Emerging Pests and Pathogens Research )
- Advancing Knowledge of the Biology and Etiology of Bacterial Plant Pathogens Towards Management Strategies ( Emerging Pests and Pathogens Research )
- Biology and Management of Invasive Plant Pathogens Affecting Potato and Soybean ( Emerging Pests and Pathogens Research )
