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ARS Home » Southeast Area » Athens, Georgia » U.S. National Poultry Research Center » Poultry Microbiological Safety and Processing Research Unit » People & Locations » Susan Brooks
Susan Q Brooks
Poultry Microbiological Safety and Processing Research Unit
Biological Science Lab Technician (Microbiology)

Phone: (706) 546-3168
Fax: (706) 546-3633

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Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Different combinations of enrichment and plating media for detection of naturally occurring campylobacter from retail chicken livers - (Abstract Only)
Thompson, T.M., Cox Jr, N.A., Berrang, M.E., Hinton Jr, A., Yeh, H., Plumblee Lawrence, J.R., Brooks, S.Q. 2019. Different combinations of enrichment and plating media for detection of naturally occurring campylobacter from retail chicken livers [abstract]. International Poultry Scientific Forum. 98(1):63.
Speciation of Campylobacter spp. isolates from poultry sources with end-point PCR and real-time PCR - (Abstract Only)
Yeh, H., Plumblee Lawrence, J.R., Cox Jr, N.A., Thompson, T.M., Berrang, M.E., Hinton Jr, A., Brooks, S.Q. 2019. Speciation of Campylobacter spp. isolates from poultry sources with end-point PCR and real-time PCR [abstract]. International Poultry Scientific Forum. 98(1):73.