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ARS Home » Pacific West Area » Albany, California » Western Regional Research Center » Foodborne Toxin Detection and Prevention Research » People & Locations » Anna Hughes
Anna Hughes
Foodborne Toxin Detection and Prevention Research
Research Molecular Biologist

Phone: (510) 559-5658
Fax: (510) 559-6429

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Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Validation of a cell-based assay for detection of active Shiga toxins produced by Escherichia coli in water Reprint Icon - (Peer Reviewed Journal)
Hughes, A.C., Patfield, S., Rasooly, R., He, X. 2020. Validation of a cell-based assay for detection of active Shiga toxins produced by Escherichia coli in water. International Journal of Environmental Research and Public Health. 17(21):7901. https://doi.org/10.3390/ijerph17217901.
Low prevalence of mobile colistin-resistance in U.S. meat, catfish, poultry and genomic characterization of a mcr-1 positive Escherichia coli strain Reprint Icon - (Peer Reviewed Journal)
Wang, Y., Hou, N., Johnston, J., Sarreal, C., Jarosh, J., Hughes, A.C., Gu, Y.Q., He, X. 2020. Low prevalence of mobile colistin-resistance in U.S. meat, catfish, poultry and genomic characterization of a mcr-1 positive Escherichia coli strain. Food Control. 118. https://doi.org/10.1016/j.foodcont.2020.107434.
Structural and functional characterization of Stx2k, a new subtype of Shiga toxin 2 Reprint Icon - (Peer Reviewed Journal)
Hughes, A.C., Zhang, Y., Bai, X., Xiong, Y., Wang, Y., Yang, X., Xu, Q., He, X. 2019. Structural and functional characterization of Stx2k, a new subtype of Shiga toxin 2. Microorganisms. 8(1):4. https://doi.org/10.3390/microorganisms8010004.