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» Foodborne Toxin Detection and Prevention Research
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» Collaborations
Collaborations
Driving Insect-Microbe Interactions by Natural Immune-Modulators: a Novel Tool for Insect Rearing and Control
UNIVERSITY OF CALIFORNIA, DAVIS, DAVIS, CA
Quantifying Foodborne Pathogen Prevalence in Wild Birds Across Species and Landscape Types
UNIVERSITY OF MARYLAND, COLLEGE PARK, COLLEGE PARK, MD
Novel Natural Antibacterial Agents/Formulas for Improving Safety, Quality, and Health Benefits of Fresh Produce
UNIVERSITY OF WISCONSIN SYSTEM, MADISON, WI
Development of Detection Technologies and Therapeutics for Botulinum Neurotoxins
The Foodborne Toxin Detection and Prevention Research has a long and productive history of collaborative research involving stakeholders.
Current collaborators and projects:
AGRICULTURAL RESEARCH ORGANIZATION