Rebecca Myrowitz
Food Surveys Research Group
Nutritionist
Phone: (301) 594-0170
Fax:
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Publications
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Discontinued food codes resource for Food and Nutrient Database for Dietary Studies 2019–2020
- (Peer Reviewed Journal)
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Friday, J.E., Myrowitz, R., Rhodes, D.G., Moshfegh, A.J. 2023. Discontinued food codes resource for Food and Nutrient Database for Dietary Studies 2019–2020. Journal of Food Composition and Analysis. https://doi.org/10.1016/j.jfca.2023.105591.
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Food and Nutrient Database for Dietary Studies 2019-2020: An application database for national dietary surveillance
- (Peer Reviewed Journal)
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Rhodes, D.G., Morton, S., Myrowitz, R., Moshfegh, A.J. 2023. Food and Nutrient Database for Dietary Studies 2019-2020: An application database for national dietary surveillance. Journal of Food Composition and Analysis. https://doi.org/10.1016/j.jfca.2023.105547.
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Food Patterns Equivalents Database for Use with WWEIA, NHANES 2017-March 2020 Prepandemic
- (Research Technical Update)
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Waller, A.W., Friday, J.E., Morton, S., Myrowitz, R., Moshfegh, A.J. 2023. Food Patterns Equivalents Database for Use with WWEIA, NHANES 2017-March 2020 Prepandemic. Worldwide Web Site: Food Surveys Research Group. Available: https://www.ars.usda.gov/northeast-area/beltsville-md-bhnrc/beltsville-human-nutrition-research-center/food-surveys-research-group/docs/fped-databases/.
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What We Eat In America, NHANES 2017-March 2020 Prepandemic: Documentation and Data Files
- (Research Technical Update)
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Moshfegh, A.J., Goldman, J.D., Anand, J., Friday, J.E., Martin, C.L., Morton, S., Myrowitz, R., Rhodes, D.G., Sebastian, R.S. 2022. What We Eat In America, NHANES 2017-March 2020 Prepandemic: Documentation and Data Files. Worldwide Web Site: Food Surveys Research Group. Available: https://www.ars.usda.gov/Services/docs.htm?docid=18354.
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