Collaborations

The Crop Improvement and Genetics Research has a long and productive history of collaborative research involving stakeholders.

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Current collaborators and projects:

FLORIDA A & M UNIVERSITY, TALLAHASSEE, FL

Curation of Nutrient-Associated Enzymes and Machine Learning Analysis of Mutational Effects in Enzymatic Activity in Wheat and Barley Pangenomes

NORTH DAKOTA STATE UNIVERSITY, FARGO, ND

Improvement of Hard Red Spring Wheat for Resistance to Fusarium Head Blight

Development of Elite Durum Wheat Germplasm with Resistance to Fusarium Head Blight

OREGON STATE UNIVERSITY, CORVALLIS, OR

Developing New Methodologies to Obtain High- Throughput, Transgene- Free Gene Edited Microvine

Creating Improved Methods for Grapevine Regeneration and Edting

REGENTS OF THE UNIVERSITY OF CALIFORNIA, THE, BERKELEY, CA

Toward Improving Transformation and Editing in Triticum aestivum and Sorghum Bicolor

Molecular Mechanisms of Two Tauschii-Derived Genes for Insect Resistance and Yield Increase in Wheat

UNIVERSITY OF CALIFORNIA, DAVIS, DAVIS, CA

Genetic Characterization and Utilizations of Thinopyrum junceum Introgressions for Wheat Improvement

Genetic and Sequence Resources of Aegilops Markgrafii for Application in Wheat Crop Improvement Research

Genomics and Biotechnological Approaches to Reduce the Impact of Wildfire Smoke on Grape Composition

Grapevine Genomics and Biotechnological Research Investigating Smoke Taint

UNIVERSITY OF MARYLAND, COLLEGE PARK, COLLEGE PARK, MD

Adapting Agricultural Databases for Genome Features

WASHINGTON STATE UNIVERSITY, PULLMAN, WA

Smoke Exposure Effects on the Grapevine Transcriptome and Metabalome

Smoke Exposure Effects on Grape Berry Development and Metabolism