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» Collaborations
Collaborations
Valorization of Dairy Sidestreams to Fight Calcium Deficits in Postmenopausal Women
CALIFORNIA DAIRY RESEARCH FOUNDATION, DAVIS, CA
Effect of Yogurt on Mucosal Immunity in the Gastrointestinal Tract
LOMA LINDA UNIVERSITY, LOMA LINDA
Effect of Daily Consumption of Peanuts/Peanut Butter on Immune Function and Cardiometabolic Markers and Risk Factors in Free-Living Individuals
NATIONAL HONEY BOARD, FIRESTONE, CO
Additive Effects of Honey and Whole Foods in Altering Postprandial Glycemia
REGENTS OF THE UNIVERSITY OF MINNESOTA, SAINT PAUL, MN
WHNRC Fiber Intervention Study: Dietary Assessment
UNIVERSITY OF CALIFORNIA, DAVIS, DAVIS, CA
Modernizing Dietary Assessment: Adapting Deep Learning to Predict Ingredients from Food Photos
Advancing Methods and Applications in Metagenomics Sequence Analysis
Impact of Pulse Consumption on Lowering Antimicrobial Resistance in Gut Microbiomes
Development of New Standard Rodent Diet
Identification of Molecular Traits of Specific Pulses that Maximize Human Health
AI Institute for Next Generation Food Systems
Collaborative Research in Human Nutrition
UTAH STATE UNIVERSITY, LOGAN, UT
Assessment of Intestinal Permeability in Adults
The Immunity and Disease Prevention Research has a long and productive history of collaborative research involving stakeholders.
Current collaborators and projects:
AARHUS UNIVERSITY