Extrinsic Toxic Factors in Foods
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Effects of charge, concentration, exposure duration, and size of polymethyl methacrylate micro/nanoplastics on human liver cells
(Oct 2024)
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Comparison of different fast gas chromatography - mass spectrometry techniques (Cold EI, MS/MS, and HRMS) for the analysis of pyrethroid insecticide residues in food
(Jul 2024)
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Streamline food safety analysis through automation
(Jun 2024)
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Non-targeted analysis of per- and polyfluorinated substances in consumer food packaging
(May 2024)
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Fate of [14C]-polystyrene microplastics after oral administration in lactating sheep
(May 2024)
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Matrix overcompensation calibration: a new strategy to correct matrix effects of carbon origin in multielemental analysis by inductively coupled plasma mass spectrometry
(May 2024)
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Absorption, distribution, metabolism, and excretion (ADME) studies of [14C]-nitrofurazone residues in broiler chickens
(Mar 2024)
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Evaluating contamination of seafood purchased from U.S. retail stores by persistent environmental pollutants, pesticides and veterinary drugs
(Feb 2024)
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Comparison of filter membranes in the analysis of 183 veterinary and other drugs by liquid chromatography-tandem mass spectrometry
(Feb 2024)
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Dietary exposure levels to polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and non-ortho-polychlorinated biphenyls in U.S. meat, poultry, and siluriform fish from 2018-2019
(Jan 2024)
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Comparison of immunoassay and LC-tandem mass spectrometry analyses of ractopamine in hog oral fluid
(Jan 2024)
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Dilute-and-shoot ICPMS quantification of V, Ni, Co, Cu, Zn, As, Se, Ag, Cd, Ba, and Pb in fruit juices based on matrix
overcompensation calibration
(Dec 2023)
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Synthesis and spectroscopic characterization of 13C4-labelled 4-cyano-2-oxobutyraldehyde semicarbazone: A metabolite of nitrofurazone
(Dec 2023)
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Analysis of per- and polyfluoroalkyl substances (PFAS) in plastic food storage bags by different analytical approaches
(Nov 2023)
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Fate and disposition of [14C]-polystyrene microplastic after oral administration to laying hens
(Nov 2023)
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Food safety analysis 2.0
(Nov 2023)
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Facile synthesis of 14C-nitrofurazone from 14C-urea
(Nov 2023)
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PFAS current knowledge and remediation strategies for agricultural production: livestock
(Oct 2023)
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A blood-based ante-mortem method for estimating PFOS in beef from contaminated dairy cattle
(Sep 2023)
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Stability study of selected veterinary drug residues spiked into extracts from different food commodities
(Aug 2023)
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Per- and polyfluoroalkyl substances (PFAS) measured in seafood from a cross-section of retail stores in the United States
(Jul 2023)
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Assessing per- and polyfluoroalkyl substances in globally sourced food packaging
(Jun 2023)
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Production and certification of BOTS-1: Bovine muscle-certified reference material for incurred veterinary drug residues
(Jun 2023)
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The effects of feeding hempseed cake on pancreatic and jejunal digestive enzymatic activity in finishing heifers
(Jun 2023)
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Feeding hempseed cake alters the bovine gut, respiratory and reproductive microbiota
(May 2023)
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Investigating migration potential of a new rechargeable antimicrobial coating for food processing equipment
(Apr 2023)
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Excretion and residue depletion of cannabinoids in beef cattle fed hempseed cake for 111 days
(Mar 2023)
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Use of a rapid tandem mass spectrometry multi-residue method to analyze veterinary drugs and their metabolites in hog saliva and cattle urine
(Dec 2022)
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Plasma and skin per- and polyfluoroalkyl substance (PFAS) levels in dairy cattle with lifetime exposures to PFAS contaminated drinking water and feed
(Dec 2022)
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Bioavailability of hexabromocyclododecane (HBCD) in rats from dust and oil vehicles
(Nov 2022)
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Evaluation of a septumless mini-cartridge for automated solid-phase extraction cleanup in GC-MS(/MS) analysis of >250 pesticides and environmental contaminants in fatty and nonfatty foods
(Oct 2022)
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Survey of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and non-ortho-polychlorinated in U.S. beef livers and comparison to paired fat samples
(Oct 2022)
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Fate and disposition of pfas in broiler chickens during a 6-week exposure period
(Oct 2022)
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Liquid and gas chromatography – mass spectrometry methods in food and environmental safety
(Oct 2022)
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Comparison and validation of the QuEChERSER mega-method for determination of per- and polyfluoroalkyl substances in foods by liquid chromatography with high-resolution and triple quadrupole mass spectrometry
(Sep 2022)
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Rapid quantification of cannabinoids in beef tissues and bodily fluids using direct-delivery electrospray ionization mass spectrometry
(Aug 2022)
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A rapid screening method for ß-adrenergic agonist residues incurred in animal urine using direct analysis in real time mass spectrometry (DART-MS)
(Aug 2022)
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Analysis of pesticides, veterinary drugs, and environmental contaminants in goat and lamb by the QuEChERSER mega-method
(Jun 2022)
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Fate and disposition of PFAS in broiler chickens during a 6 week exposure period
(Jun 2022)
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Perfluoroalkyl substance (PFAS) concentrations in plasma and skin of dairy cattle after life-time exposures to contaminated water and feed: Associated trends with age and lactation
(Jun 2022)
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Non-targeted analysis with liquid chromatography - high resolution mass spectrometry for the identification of food packaging migrants
(Jun 2022)
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The impact of feeding hemp byproduct on carcass charcteristics
(Jun 2022)
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Influence of hempseed cake inclusion on growth performance, carcass characteristics, feeding behavior, and blood parameters in finishing heifers
(May 2022)
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Effects of polystyrene micro/nanoplastics on liver cells based on particle size, surface functionalization, concentration and exposure period
(May 2022)
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Assessing chemical migration from plastic food packaging into food simulant by gas and liquid chromatography with high resolution mass spectrometry
(Apr 2022)
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Survey of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans and non-ortho-polychlorinated biphenyls in U.S. meat and poultry from 2018-2019: Toxic equivalency levels, temporal trends, and implications
(Feb 2022)
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Validation of the QuEChERSER mega-method for the analysis of pesticides, veterinary drugs, and environmental contaminants
in tilapia (Oreochromis Niloticus)
(Jan 2022)
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Uptake and toxicity of polystyrene micro/nanoplastics in gastric cells: Effects of particle size and surface functionalization
(Dec 2021)
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Evaluation of rapid and standard tandem mass spectrometric methods to analyze veterinary drugs and their metabolites in hog oral fluid and cattle urine
(Dec 2021)
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A rapid screening method for ß-adrenergic agonist residues incurred in animal urine using direct analysis in real time mass spectrometry (DART-MS)
(Dec 2021)
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Effect of polystyrene micro/nanoplastic size and surface functionalization on uptake and viability of gastric cells
(Nov 2021)
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The fate of sodium chlorite in simulated gastric and intestinal fluids and residues of chlorate in broiler chickens after oral administration of sodium chlorite
(Nov 2021)
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Rapid quantification of cannabinoids in bovine plasma using electrospray ionization mass spectrometry sans LC column
(Oct 2021)
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Novel dielectric barrier discharge trap of arsenic introduced by electrothermal vaporization: the possible mechanism and its application
(Oct 2021)
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Review of Miniaturized and Portable Optical Emission Spectrometry Based on Microplasma for Elemental Analysis
(Oct 2021)
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Electrospray ionization mass spectrometry sans LC column: A rapid screening method for quantification of chemicals in animal tissues and body fluids
(Aug 2021)
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Plasma cannabinoid concentrations determined from heifers fed hempseed cake in finishing diets by rapid screening with mass spectrometry
(Aug 2021)
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Perfluorooctanoic acid (PFOA) uptake by alfalfa (Medicago sativa)
(Jul 2021)
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Evaluation of allergens in a survey of frozen meals and meals ready-to-eat (MREs)
(Jul 2021)
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Evaluation of hempseed cake on cattle performance, carcass characteristics and feeding behavior in finishing diets
(Jun 2021)
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The (Long and Winding) Road to LPGC-MS
(Jun 2021)
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Performance of allergen testing in a survey of frozen meals and meals ready-to-eat (MREs)
(May 2021)
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The sporicidal activity of chlorine dioxide gas on Paenibacillus larvae spores
(May 2021)
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Evaluation of hempseed cake on cattle performance, carcass characteristics and feeding behavior in finishing diets
(Apr 2021)
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The QuEChERSER Mega-Method
(Jan 2021)
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