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ARS Home » Pacific West Area » Pullman, Washington » Grain Legume Genetics Physiology Research » Research » Research Projects Subjects of Investigation at this Location
Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.
Subjects of Investigation
Beans (dry)
Beans (fresh, fresh-processed)
Climate
Hard red winter wheat
Leguminous vegetables, other
Lentil
Peas (dry)
Peas (fresh, fresh-processed)
Soft white wheat (includes club, western)
Soil and land, general
Research Projects within Peas (dry)
item Developing Improved Cultivars of Pea, Lentil, and Chickpea for Growers in the United States
item Enhancing Agronomic Performance and Nutritional Qualities of Pulse Crops
item Enhancing Yield, Disease Resistance, and Agronomic Performance in Edible Legumes
item Expanding the Cover Crop Breeding Network: New Species and Traits for Organic Growers (Pullman)
item Functional Properties and Nutritional Quality of Pea Starch and Protein as Affected by Genetic and Environmental Variables
item Functional Properties and Nutritional Quality of Pea Starch and Protein as Affected by Genetic and Environmental Variables
item Genetics of Nutritional Qualities in Chickpea
item GxExM Innovation in Intelligence (GEMINI) for Climate Adaptation
item Improving Production of Winter Pea Cropping Systems through Enhancement of Beneficial Microbiomes
item Improving Resilience of Dryland Legume Cropping Systems through Enhancement of Beneficial Microbiomes
item Mechanisms and Management of Fungal Diseases of Grain Legumes
item Plant Defense Mechanisms Against Sclerotinia Effector PINE1