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ARS Home » Plains Area » Research » Research Projects Subjects of Investigation at this Location

Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.

Subjects of Investigation
Air
Alfalfa
Almond
Animal research, general
Apple
Atmosphere, general/other
Bacteria
Barley
Beans (dry)
Beans (fresh, fresh-processed)
Beef cattle, general/other
Beef cattle, live animal
Biological Cell Systems
Canola
Citrus, general/other
Climate
Coffee
Cool season perennial grasses (includes bluegrass, bromegrass, fescue)
Corn (for sweetcorn use 1480)
Cotton, other
Cottonseed (for meal, oil, etc.)
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Dairy cattle, live animal
Desert and semidesert shrub land and shinnery
Durum wheat
Economy, general/other
Egg-type chicken, live animal
Fertilizers
Finfish
Food (not readily associated with specific plant and animal products)
Forage legumes, other
Freshwater shrimp
General Commodity
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grain sorghum
Greens and leafy vegetables (includes endive, lettuce, spinach)
Hard red spring wheat
Hard red winter wheat
Hard white wheat
Honey bees
Horses, ponies, and mules
Individuals (as workers, consumers, members of society)
Insects
Laboratory animals
Land
Leguminous vegetables, other
Lentil
Long fiber cotton
Machinery and equipment
Marine shrimp
Meat, beef cattle
Meat, dairy cattle
Meat, sheep
Meat, swine
Meat-type chicken, live animal
Microorganisms, general/other
Miscellaneous and new crops, general/other
Noncrop plant research
Oats
Oilseed and oil crops, general/other
Other animals, general
Other bees (non-Apis bees)
Other non-bee pollinators, general
Other swine products
Pasture
Pasture and forage crops, general/other
Peanut
Peas (dry)
Pecan
People and communities, general/other
Perennial grasses, other
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Plant research, general
Potato
Rangelands and grasslands, general
Rangelands, other
Remote sensing equipment and technology
Rice
River basins
Sheep, live animal
Soft red wheat
Soft white wheat (includes club, western)
Soil
Soil and land, general
Solar radiation
Soybean
Spiders, mites, ticks, and other arthropods
Strawberry
Sugar beet
Summer annual grasses (includes forage sorghums, sudangrass, sorghum)
Sunflower
Swine, general/other
Swine, live animal
The family and its members
The farm as an enterprise
Turkey, live animal
Upland cotton
Vegetables, general/other
Viruses
Warm season perennial grasses (includes dallisgrass, bluestems)
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wheat, other
Wild animals
Wildlife and natural fisheries, general/other
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Research Projects within Leguminous vegetables, other
item An Innovative Supercritical Carbon Dioxide-based Drying Approach to Enhancing Functionality and Sensory Properties of Pea and Lentil Proteins
item Developing Accurate and Efficient Laboratory Methods for Testing End-use Qualities of Pulse Crops, Identify Factors Associated with End-use Quality, and Develop Processes to Add Value to Pulses
item Food Systems Approach to Understanding the Impact of Pulses on Human Health
item Identification of Biological Control Agents in the Northern Great Plains and Evaluation of BCAs For Controlling Sclerotinia sclerotiorum
item Improvement of Sclerotinia Disease Resistance and Management
item Mobilization of White Mold Resistance in Common Bean
item NSI: White Mold Resistance-QTL: Identification, Interactions and Fine Mapping in Common Bean
item NSI: White Mold Resistance-QTL: Identification, Interactions and Fine Mapping in Common Bean - ND State University
item PCHI: Assessing the Impacts of Dryland Wheat-pea Rotations and Compost Application on Soil Health and Soil Carbon Dynamics
item PCHI: Impact of Storage on Functionality and Shelf Life of Chickpea Flour
item PCHI: Tempeh Fermentation of Dry Chickpeas and Dry Peas for Enhanced Protection against Western Diet-Induced Health Risks
item PCHI: The Effect of Regular Lentil and Chickpea Intake on Gut Microbiome and Metabolic Health in Healthy Young Adults: Randomized Clinical Trial
item Pulse Quality Characteristics for Product Development That Consider Adverse Effects on Human Health