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ARS Home » Plains Area » Grand Forks, North Dakota » Grand Forks Human Nutrition Research Center » Research » Research Projects Subjects of Investigation at this Location
Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.
Subjects of Investigation
Beans (dry)
Beans (fresh, fresh-processed)
Biological Cell Systems
Food (not readily associated with specific plant and animal products)
Individuals (as workers, consumers, members of society)
Laboratory animals
Leguminous vegetables, other
Lentil
People and communities, general/other
The family and its members
Research Projects within People and communities, general/other
item Approaches to Dietary and Physical Activity Guidelines Adherence
item Clinical Research
item Community Nutrition and Physical Activity Program
item Diet, Attitudes, and Behaviors (DAB) Study
item Diet, Attitudes, and Behaviors (DAB) Study - OSU
item Diet, Attitudes, and Behaviors (DAB) Study - Purdue
item Diet, Attitudes, and Behaviors (DAB) Study - U of M
item Diet, Attitudes, and Behaviors (DAB) Study - UND
item Dietary and Physical Activity Guidance for Weight Loss and Maintenance
item Human Obesity Prevention Research