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ARS Home » Northeast Area » Beltsville, Maryland (BARC) » Beltsville Agricultural Research Center » Research » Research Projects Subjects of Investigation at this Location
Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.
Subjects of Investigation
Air
Alfalfa
Apple
Atmosphere, general/other
Bacteria
Beans (dry)
Beans (fresh, fresh-processed)
Bedding/garden plants
Beef cattle, general/other
Beef cattle, live animal
Berries and cane fruits, other
Blueberry
Cherry
Citrus, general/other
Climate
Cocoa
Coffee
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Corn (for sweetcorn use 1480)
Cranberry
Cross-commodity research--multiple animal species
Cross-commodity research--multiple crops
Cucumber
Cucurbits, other (includes pumpkin, squash, gourd)
Dairy cattle, general/other
Dairy cattle, live animal
Deciduous and small fruits, general/other
Egg-type chicken, live animal
Fertilizers
Fungi (includes yeast)
General technology
Goats, meat and mohair
Grain crops, general/other (includes buckwheat, millet, triticale)
Grapefruit
Greens and leafy vegetables (includes endive, lettuce, spinach)
Hard red winter wheat
Herbaceous perennials and decorative greens
Honey bees
Insects
Meat, beef cattle
Meat, dairy cattle
Meat, sheep
Meat, swine
Meat-type chicken, live animal
Microorganisms, general/other
Milk
Narcotic plants
Nematodes
Oilseed and oil crops, general/other
Orange
Ornamental trees and shrubs
Ornamentals and turf, general/other (includes cacti)
Other animals, general
Other non-bee pollinators, general
Papaya
Parks and urban green space
Peach
Pear
Peppers
Pesticides (includes herbicides, insecticides, fungicides, etc.)
Plant research, general
Potato
Poultry meat
Poultry, general/other
Protozoa
Rangelands and grasslands, general
Raspberry
Remote sensing equipment and technology
Research equipment and methods, general/other
Rice
Seeds and other plant propagules
Sheep, live animal
Soil
Soil and land, general
Soybean
Spiders, mites, ticks, and other arthropods
Strawberry
Sugar beet
Sugar cane
Sweet potato
Swine, live animal
Table grapes
Tea
Tomato
Trees, forests, and forest products, general
Tropical/subtropical fruit, general/other
Turkey, live animal
Vegetables, general/other
Viroids, mycoplasmas, spiroplasmas, etc.
Viruses
Water resources
Watersheds
Watersheds and river basins, general
Weather
Weeds
Wetland and riparian systems
Wheat, other
Wine grapes
Winter annual legumes (includes subterranean clover, arrowleaf clover)
Research Projects within Vegetables, general/other
item Anti-microbial Coating and Surface Treatment to Improve Food Quality
item Assessing Romaine Lettuce “Forward Processing” for Potential Impacts on EHEC Growth, Antimicrobial Susceptibility, and Infectivity
item Assessing Romaine Lettuce Forward Processing for Potential Impacts on EHEC Growth, Antimicrobial Susceptibility, and Infectivity
item Behavioral Control for Colorado Potato Beetle
item Chitin Interactions in Plant Disease Mitigation in Theobroma Cacao and Analysis of Erythroxylum Specie Gene Function
item Controlled Environment Approaches for Optimizing Microgreen Plant Growth and Nutritional Value
item Cucurbitacins for Management of Cucumber Beetles
item Developing Practices for Nutrient and Byproducts to Mitigate Climate Change, Improve Nutrient Utilization, and Reduce Effects on Environment (BRIDGE PROJECT)
item Development of Novel Disease Control Strategies Based on Virus and Viroid Biology
item Development of Pathogen- and Plant-Based Genetic Tools and Disease Mitigation Methods for Tropical Perennial Crops
item Development of Scanning-based Detection of Food Contamination and Mitigation for Biofilm Removal on Equipment Surfaces
item Effect of Novel Potential Plant Growth Regulators on Tree Fruits Ripening and Quality
item Evaluation of Carboxamide Derivatives to Suppress Potato Sprouting as an Alternative to Current Dormancy Promoting Chemistries
item Evaluation of Strawberry Germplasm for Resistance to the Northern Root-Knot Nematode (Meloidogyne hapla)
item Evaluation of Toxicities of Methyl Benzoate and Analogs as Green Pesticide to Control Agricultural Insect Pests
item Factors Affect the Transfer of Bacterial Pathogens to Leafy Greens from Soils
item Factors Affect the Transfer of Bacterial Pathogens to Leafy Greens from Soils
item Finding the Origin of Litylenchus Crenatae Mccanni, the Invasive Nematode Causing Widespread Decline of American Beech
item Improved Models of Cover Crop Processes and Sustainable Crop Production
item Improvement of American Fruit and Vegetable Quality by Genome Editing
item Improvement of Pheromone Synthesis for Commercialization to Manage Cucurbit Pests
item Improving Pre-harvest Produce Safety through Reduction of Pathogen Levels in Agricultural Environments and Development and Validation of Farm-Scale Microbial Quality Model for Irrigation Water Sources
item Integrated Approaches to Improve Fruit and Vegetable Nutritional Quality with Improved Phenolics Contents
item Intervention Strategies to Mitigate the Food Safety Risks Associated with the Fresh Produce Supply Chain
item Machine Intelligence Driven Design of Anti-microbial Coatings for Fresh Produce
item Machine Learning-Enabled Novel Pathogen Detection Platform for Nondestructive Supply Chain Surveillance
item Machine Learning-Enabled Produce Quality Monitoring Platform for Nondestructive Supply Chain Management
item Metabolomic Analysis of Various Theobroma Cacao Diseases
item Methyl Benzoate and Analogs to Control Mosquitoes of Medical Importance
item Microbial and Physico-Chemical Technologies to Control Bacterial Pathogens during Hydroponic, Aquaponic, and Soil Production of Fresh Produce
item Multiplex Detection of Viable Pathogen - Empowering Conventional QA/QC Toolkits with Nano-Dyes and Machine Learning
item Next-Gen Smart Surfaces/Coatings to Improve Food Safety and Water Efficiency of US Specialty Crops in Harvesting, Storage, Sorting, and Processing
item Novel Approaches to Support Fresh Produce Production and Preservation on Earth and in Space
item Plant-associated Nematode Management and Systematics and USDA Nematode Collection Curation
item Prevention of Pathogen Contamination in the Lettuce Production Continuum-Beltsville
item Quarantine, Germplasm Acquisition/Maintenance, Phytopathology Studies and Clone Evaluation of Theobroma Cacao
item Quarantine, Germplasm Acquisition/Maintenance, Phytopathology Studies and Clone Evaluation of Theobroma Cacao
item Reducing Postharvest Loss and Improving Fresh Produce Marketability and Nutritive Values through Technological Innovations and Process Optimization
item Scientific Challenges and Cost-Effective Management of Risks Associated with Implementation of Produce Safety Regulations
item Specimen Management System Development and Updates for U.S. National Fungus Collections
item Sustainable Insect Pest Management for Urban Agriculture and Landscapes
item Targeted Gland Cell Transcriptomes of the Beech Leaf Disease Nematode
item Taxonomic Identification Of All Stages Of Nematodes
item Taxonomic Identification of all Stages of Nematodes
item Taxonomic Identification of All Stages of Nematodes
item The Assembly and Analysis of Genomes and Transcriptomes from Plant Pathogens of Theobroma Cacao
item Turning the Table on a Key Vegetable Pest: Exploiting Plant- and Insect-derived Volatile Aggregation Cues to Improve Cucumber Beetle IPM