Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.
2016 Publications
(listed by order of acceptance date) |
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Show All Publications || Peer Reviewed Journal Publications Only
Displaying 21 to 26 of 26 Records |
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Characterization and value-added utilization of proteins extracted from the by-products from catfish fillet processing plant
(Abstract Only) |
(19-Mar-16) |
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Effects of Vacuum Tumbling with Chitosan and Water Soluble Chitosan on the Shelf Life of Catfish Fillets in Refrigerated Storage
(Abstract Only) |
(19-Mar-16) |
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Assessing Off-Flavor in Fish Tissue
(Abstract Only) |
(18-Mar-16) |
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Spray drying of Pomegranate Juice using maltodextrin/cyclodextrin blends as the wall material
(Abstract Only) |
(16-Mar-16) |
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Influence of resistant starch and slowly digestible starch on rice texture.
(Abstract Only) |
(1-Mar-16) |
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Enhanced approaches for identifying Amadori products: application to peanut allergens
(Peer Reviewed Journal) |
(26-Jan-16) |
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