Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2003 Publications (listed by order of acceptance date)

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Displaying 1 to 20 of 24 Records

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	STEROL AND FATTY ACID COMPOSITION OF LENTILS (Abstract Only)	(9-Dec-03)
	FATTY ACIDS AND CAROTENOIDS IN GAC (MOMORDICA COCHINCHINENSIS SPRENG) FRUIT (Peer Reviewed Journal)	(12-Nov-03)
	NEW TECHNOLOGIES IN FRUIT AND VEGETABLE PROCESSING (Proceedings)	(28-Oct-03)
	INHIBITORY EFFECTS OF PLANT-DERIVED FLAVONOIDS AND PHENOLIC ACIDS ON MALONALDEHYDE FORMATION FROM ETHYL ARACHIDONATE (Peer Reviewed Journal)	(22-Oct-03)
	SIZE EXCLUSION CHROMATOGRAPHY AND ULTRACENTRIFUGATION OF LIPOPROTEINS (Book / Chapter)	(20-Oct-03)
	CHOLESTEROL LOWERING WITH GRAIN FRACTIONS (Review Article)	(30-Sep-03)
	TREATMENT OF SWINE WASTEWATER WITH BIOLOGICAL CONVERSION, FILTRATION, AND REVERSE OSMOSIS - A LABORATORY STUDY (Peer Reviewed Journal)	(30-Sep-03)
	IN VITRO BINDING OF BILE ACIDS BY SOYBEAN (GLYCINE MAX), BLACK EYE BEAN (VIGNA UNGUICULATA), GARBANZO (CICER ARIETINUM) AND LIMA BEAN (PHASEOLUS LUNATUS) (Peer Reviewed Journal)	(16-Sep-03)
	COMPARISON OF THREE SAMPLE PREPARATION TECHNIQUES ON THE RECOVERY OF VOLATILES FROM TAHEEBO (Peer Reviewed Journal)	(1-Sep-03)
	DEVELOPMENTAL GENE REGULATION DURING TOMATO FRUIT RIPENING AND IN VITRO SEPAL MORPHOGENESIS (Peer Reviewed Journal)	(7-Aug-03)
	FRUIT AND VEGETABLE EDIBLE WRAPS: APPLICATION TO PARTIALLY DEHYDRATED APPLE PIECES (Book / Chapter)	(4-Aug-03)
	NUTRITIONAL PROPERTIES OF RICE AND RICE BRAN (Book / Chapter)	(1-Aug-03)
	FIBER SUPPLEMENTS AND THE PHYSICAL PROPERTIES OF LEGUME EXTRUDATES (Abstract Only)	(10-Jul-03)
	EXPANSION, TEXTURAL, VISUAL AND CHEMICAL CHARACTERISTICS OF BLACK BEAN FLOURS OF DIFFERENT PARTICLE-SIZES PROCESSED USING TWIN-SCREW EXTRUSION TECHNOLOGY (Abstract Only)	(10-Jul-03)
	CHARACTERIZATION OF DRY PEA EXTRUDATES WITH ADDED FIBER BY SCANNING ELECTRONMICROSCOPY (SEM) AND TEXTURE ANALYZER (Abstract Only)	(10-Jul-03)
	EFFECTS OF WHEAT BRAN AND APPLE POMACE ON PASTING VISCOSITY AND EXPANSION OF YELLOW PEA EXTRUDATES (Abstract Only)	(10-Jul-03)
	REDUCTION OF OLIGOSSACHARIDES IN RAW AND EXTRUDED DRY BEAN FLOURS BY ENZYMATIC TREATMENT (Abstract Only)	(10-Jul-03)
	ZETA-CAROTENE (ACC#AF195507) DESATURASE FROM TOMATO (Research Notes)	(10-Jun-03)
	BIOAVAILABILITY OF CITRUS LIMONOIDS TO HUMANS (Peer Reviewed Journal)	(2-May-03)
	THE ANALYSIS OF BITTER LIMONOIDS IN CITRUS JUICES BY ATMOSPHERIC PRESSURE CHEMICAL IONIZATION LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY (Peer Reviewed Journal)	(15-Mar-03)

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