Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2011 Publications (listed by order of acceptance date)

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Displaying 1 to 16 of 16 Records

	Salmonella biofilm formation on Aspergillus niger involves cellulose - chitin interactions (Peer Reviewed Journal)	(6-Sep-11)
	The olive compound 4-hydroxytyrosol inactivates Staphyloccoccus aureus bacteria and Staphylococcal enterotoxin A (SEA) (Peer Reviewed Journal)	(25-Jul-11)
	A simple method to recover Norovirus from fresh produce with large sample size by using histo-blood group antigens conjugated magnetic beads re-circulating immunomagnetic separation system (Peer Reviewed Journal)	(8-Apr-11)
	Nutritional and medicinal aspects of D-amino acids (Review Article)	(6-Apr-11)
	Differences in the binding of human norovirus to and from Romaine lettuce and raspberries by water and electrolyzed waters (Peer Reviewed Journal)	(5-Apr-11)
	The EHEC type III effector NleL is an E3 ubiquitin ligase that modulates pedestal formation (Peer Reviewed Journal)	(25-Mar-11)
	Curli variants of enterohemorrhagic Escherichia coli O157:H7 display distinct survival fitness (Peer Reviewed Journal)	(25-Mar-11)
	Composition of liquid rice hull smoke and anti-inflamatory effects in mice (Peer Reviewed Journal)	(24-Mar-11)
	Molecular binding of black tea theaflavins to biological membranes: relationship to bioactivities (Peer Reviewed Journal)	(18-Mar-11)
	Top-down proteomic identification of protein biomarkers of food-borne pathogens using MALDI-TOF-TOF-MS/MS (Book / Chapter)	(7-Mar-11)
	Molecular approachs for produce safety in California (Proceedings)	(3-Mar-11)
	Molecular Insights into the Phenotypic Divergence in Natural Curli Variants of Escherichia coli O157:H7 (Abstract Only)	(28-Feb-11)
	Prevalence, distribution and diversity of salmonella enterica in a major produce region of California (Peer Reviewed Journal)	(17-Feb-11)
	Bacterial communities in aerosols and manure samples from two different dairies in central and Sonoma valleys of California (Peer Reviewed Journal)	(28-Jan-11)
	Induction and identification of disulfide-intact and disulfide-reduced beta-subunit of Shiga toxin 2 from Escherichia coli O157:H7 using MALDI-TOF-TOF-MS/MS and top-down proteomics (Peer Reviewed Journal)	(23-Jan-11)
	Rapid Identification of Food-borne Pathogens by Top-Down Proteomics Using MALDI-TOF/TOF Mass Spectrometry (Book / Chapter)	(14-Jan-11)