Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

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2012 Publications (listed by order of acceptance date)

Current View: Peer Reviewed Publications Only

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 31 Records

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	Effect of milling temperature and post-milling cooling procedures on rice milling quality appraisals (Peer Reviewed Journal)	(8-Nov-12)
	Whole grain gluten-free egg-free pasta (Peer Reviewed Journal)	(2-Nov-12)
	Separation methods and chemical and nutritional characteristics of tomato pomace (Peer Reviewed Journal)	(1-Nov-12)
	HPMC supplementation reduces abdominal fat content, intestinal permeability, inflammation, and insulin resistance in diet-induced obese mice (Peer Reviewed Journal)	(18-Oct-12)
	Optimization of microwave roasting of almond (Prunus dulcis) (Peer Reviewed Journal)	(5-Oct-12)
	Shelf-life of infrared dry-roasted almonds (Peer Reviewed Journal)	(30-Sep-12)
	In Vitro bile acid binding of kale, mustard greens, broccoli, cabbage and green bell pepper improves with microwave cooking (Peer Reviewed Journal)	(6-Aug-12)
	Sensory evaluation of baked chicken wrapped with antimicrobial apple and tomato edible films formulated with Cinnamaldehyde and Carvacrol (Peer Reviewed Journal)	(25-Jul-12)
	Antioxidant activity, phenolic and anthocyanin contents of various rhubarb (Rheum-spp.) varieties (Peer Reviewed Journal)	(11-Jul-12)
	Moisture removal characteristics of thin layer rough rice under sequenced infrared radiation heating and cooling (Peer Reviewed Journal)	(20-Jun-12)
	Ultraviolet-B radiation induced crosslinking improves physical properties of cold- and warm-water fish gelatin gels and films (Peer Reviewed Journal)	(4-Jun-12)
	HPMC supplementation reduces abdominal fat content, intestinal permeability, inflammation, and insulin resistance in diet-induced obese mice (Peer Reviewed Journal)	(18-May-12)
	Study of optimal extraction conditions for achieving high yield and antioxidant activity of tomato seed oil (Peer Reviewed Journal)	(9-May-12)
	Metabolomic analysis of citrus infection by Candidatus Liberibacter reveals insight into pathogenicity (Peer Reviewed Journal)	(2-May-12)
	Maillard reaction products of rice protein hydrolysates with mono-, oligo- and polysaccharides (Peer Reviewed Journal)	(26-Apr-12)
	A nutrient-dense, high fiber, fruit-based supplement bar increases HDL, particularly large HDL, lowers homocysteine, and raises glutathione in a 2-week trial (Peer Reviewed Journal)	(16-Apr-12)
	Inactivation of Listeria monocytogenes on ham and bologna using pectin-based apple, carrot, and hibiscus edible films containing Carvacrol and Cinnamaldehyde (Peer Reviewed Journal)	(9-Apr-12)
	Pod mesocarp flour of North and South American species of Leguminous tree (mesquite): Composition and food applications (Peer Reviewed Journal)	(2-Apr-12)
	Storage stability of sterilized liquid extracts from pomegranate peel (Peer Reviewed Journal)	(29-Mar-12)
	Effect of UV-B light and different cutting styles on antioxidant enhancement of commercial fresh-cut carrot products (Peer Reviewed Journal)	(22-Mar-12)

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