Publications at this Location
ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.
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2021 Publications
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Peer Reviewed Journal Publications Only
Displaying 1 to 20 of 21 Records
National food intake assessment -- technologies to advance traditional methods
(22-Dec-21)
Late evening eating patterns among U.S. adults vary in their associations with, and impact on, energy intake and diet quality: Evidence from What We Eat In America, National Health and Nutrition Examination Survey 2013-2016
(10-Nov-21)
Participation in the special supplemental nutrition program for women, infants, and children and dietary intake in children: Associations with race and ethnicity
(4-Nov-21)
Dietary and complementary feeding practices of U.S. infants, 6-12 months: A narrative review of the Federal nutrition monitoring data
(13-Oct-21)
Convenience Stores: Source of Food/Beverages among Children, What We Eat In America, NHANES 2015-2018
(8-Sep-21)
Methodology for developing a nutrient and food pattern equivalents database for selected branded foods in the USDA National Household Food Acquisition and Purchase Survey-1
(6-Sep-21)
Changes in Total Fruit and Fruit Juice Intakes of Individuals: WWEIA, NHANES 2005-2006 to 2017-2018
(27-Aug-21)
Application of the Flavonoid Database for USDA Food Codes 2007-2010 in assessing differences between the Healthy Aging in
Neighborhoods of Diversity across the Life Span (HANDLS) Study and WWEIA, NHANES
(17-Aug-21)
Comparing two days of dietary intake in What We Eat In America (WWEIA), NHANES, 2013-2016
(27-Jul-21)
Intake of Vegetables by Adults, What We Eat In America, NHANES 2017-2018
(27-Jun-21)
Intake of Vegetables by Children and Adolescents, What We Eat In America, NHANES 2017-2018
(27-Jun-21)
Intake of Fruit by Adults, What We Eat In America, NHANES 2017-2018
(27-Jun-21)
Intake of Fruit by Children and Adolescents, What We Eat In America, NHANES 2017-2018
(27-Jun-21)
Usual Intakes of Food Pattern Components by U.S. Children: WWEIA, NHANES 2013-2016
(23-Jun-21)
Sodium and potassium intake, the sodium to potassium ratio, and associated characteristics in older adults, NHANES 2011-2016
(10-Jun-21)
Field interviewer–administered dietary recalls in participants' homes:
A feasibility study using the US Department of Agriculture’s Automated Multiple-Pass Method
(16-Apr-21)
Food pattern group and macronutrient intakes of adults: WWEIA, NHANES 2003-2004 to 2017-2018
(9-Apr-21)
Food pattern group and macronutrient intakes of adolescents 12 to 19 years: WWEIA, NHANES 2003-2004 to 2017-2018
(9-Apr-21)
Total Usual Nutrient Intake from Food, Beverages, and Dietary Supplements, by Gender and Age, What We Eat In America, NHANES 2015-2018
(27-Jan-21)
Usual Nutrient Intake from Food and Beverages, What We Eat In America, NHANES 2015-2018
(27-Jan-21)
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