Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000 | 1998 | 1997 |

2024 Publications (listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 8 of 8 Records

	Rapid and non-destructive determination of oil content and distribution of potato chips using hyperspectral imaging and chemometrics. (Peer Reviewed Journal)	(22-May-24)
	Crystal structure of hetero hexameric 11S seed storage protein of hazelnut (Peer Reviewed Journal)	(19-Apr-24)
	Discovery of a novel bioactive compound in orange peel polar fraction on the inhibition of trimethylamine and trimethylamine N-oxide through metabolomics approaches and in vitro and vivo assays: feruloylputrescine inhibits (Peer Reviewed Journal)	(19-Mar-24)
	Value-added processing of food legumes using extrusion technology - A review (Peer Reviewed Journal)	(6-Mar-24)
	Calcium impregnation during isochoric cold storage to improve postharvest preservation of fresh blueberries (Peer Reviewed Journal)	(6-Feb-24)
	Salt reduction: Product challenges, approaches, and application of flavors (Book / Chapter)	(1-Feb-24)
	Benefits of isochoric freezing for carrot juice preservation (Peer Reviewed Journal)	(13-Jan-24)
	Structural and functional properties of Kabuli chickpea proteins as affected by high hydrostatic pressure (Peer Reviewed Journal)	(11-Jan-24)