Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 |

2024 Publications (listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 20 Records

	Mycotoxin contamination and the nutritional content of corn targeted for animal feed (Peer Reviewed Journal)	(3-Sep-24)
	Effect of multi-strain probiotics on production performance, gut health and nutrient utilization of broilers fed poultry by-products meal diet. (Peer Reviewed Journal)	(6-Aug-24)
	A Fusarium verticillioides MAT1-2 strain near isogenic to the sequenced FGSC7600 strain for producing homozygous multigene mutants (Peer Reviewed Journal)	(30-Jul-24)
	Growth performance and immune response during active Eimeria infection are modified by dietary inclusion of canola meal or corn-DDGS in reduced-protein corn-soybean meal diets (Peer Reviewed Journal)	(5-May-24)
	Effect of 125% and 135% arginine on the growth performance, intestinal health, and immune responses of broilers during necrotic enteritis challenge (Peer Reviewed Journal)	(2-May-24)
	Effects of Subclinical Mycotoxin Exposure and Coccidial Challenge on Growth Performance, Body Composition, Gut Health, and Egg Production During Pullet-to-Layer Transition Period (Abstract Only)	(28-Apr-24)
	Effects of Mycotoxin-Contaminated Corn Distillers’ Dried Grains with Solubles on Growth Performance, Gut Health, and Immune Function in Four- to Eight-Week Old Pullets (Abstract Only)	(28-Apr-24)
	Interactions of coccidial vaccination status and protein sources in reduced-protein diets: impacts on immune responses and growth performance in broiler chickens (Abstract Only)	(28-Apr-24)
	MicroRNAs as Early Biomarkers to Identify Fumonisins, Deoxynivalenol, and Zearalenone Exposure in Broiler Chickens (Abstract Only)	(28-Apr-24)
	Effect of synbiotic supplementation on growth performance and immune response of broiler chickens exposed to fumonisins, Type B trichothecenes, and zearalenone (Abstract Only)	(28-Apr-24)
	Impact of mycotoxin deactivator on immune response and growth Performance in broiler chickens exposed to Type B trichothecenes, fumonisins, and zearalenone (Abstract Only)	(28-Apr-24)
	Understanding and Combating Mycotoxins for Sustainable Poultry Production (Abstract Only)	(28-Apr-24)
	Effect of arginine supplementation on the growth performance, intestinal health, and immune responses of broilers during necrotic enteritis challenge. (Peer Reviewed Journal)	(24-Apr-24)
	Effects of dietary supplementation of purslane (portulaca oleraceae), prebiotics, and probiotics on breast meat quality of broilers (Abstract Only)	(11-Apr-24)
	MicroRNAs: Exploring their role in farm animal disease and mycotoxin challenges (Review Article)	(4-Apr-24)
	Supplementing low protein diets with methionine or threonine during mixed Eimeria challenge (Peer Reviewed Journal)	(30-Mar-24)
	Microbiota profile and antibiotic resistance genes in the caecal content of broiler chickens are influenced by dietary protein content and the plant protein source (Abstract Only)	(15-Mar-24)
	Effects of soybean meal and wheat bran on immune response and cecal bacterial antimicrobial resistance gene response in broilers (Abstract Only)	(15-Mar-24)
	Characterizing the effect of Campylobacter jejuni challenge on growth performance, cecal microbiota, and cecal short-chain fatty acid concentrations in broilers (Peer Reviewed Journal)	(26-Jan-24)
	The effect of Campylobacter jejuni challenge on the ileal microbiota and short-chain fatty acids at 28 and 35 days of age (Peer Reviewed Journal)	(17-Jan-24)