Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

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2024 Publications (listed by order of acceptance date)

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Displaying 1 to 7 of 7 Records

	Leveraging observations of untrained panelists to screen for quality of fresh-cut romaine lettuce (Peer Reviewed Journal)	(2-Aug-24)
	In search of optimum fresh-cut raw material: Using computer vision systems as a sensory screening tool for browning resistant romaine lettuce accessions (Peer Reviewed Journal)	(2-Jul-24)
	The near-gapless penicillium fuscoglaucum genome enables the discovery of lifestyle features as an emerging post-harvest phytopathogen (Peer Reviewed Journal)	(3-Jun-24)
	Machine intelligence accelerated design of conductive MXene aerogels with programmable properties (Peer Reviewed Journal)	(14-May-24)
	Flash heating process for efficient meat preservation (Peer Reviewed Journal)	(17-Apr-24)
	Effect of far-red light on biomass accumulation, plant morphology, and phytonutrient composition of ruby streaks mustard at microgreen, baby leaf, and flowering stages (Peer Reviewed Journal)	(7-Mar-24)
	Effect of H2 treatment under UV-B irradiation on the enrichment of germinated soybean isoflavones and mechanisms based on growth state, antioxidant system, and metabolomics (Peer Reviewed Journal)	(30-Jan-24)