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» Research
Food Safety (animal and plant products)
(National Program 108) in AR
Poultry Production and Product Safety Research
- Developing Plant-based Drinking Water Supplements for Controlling Salmonella and Campylobacter Jejuni in Broiler Chickens
- Novel Microbubble Technology to Reduce Contamination of Poultry Products and Fresh Produce for Small and Medium Veteran Farmers
- Systems-based Integrated Program for Enhancing the Sustainability of Antibiotic Restricted Poultry Production
- Multi-hurdle Approaches for Controlling Foodborne Pathogens in Poultry
- Evaluate the Ability of Insect Meal to Reduce Colonization of Foodborne Pathogens in Broiler Chickens
- Application of Electron Beam in the Inactivation of Viruses, Bacteria, Protozoan Parasites, and Fungi in Pure Culture and Different Matrices
- Leveraging Neuroimmune Pathways of Host-Microbe Interaction in the Development of Novel E-beam Antibiotic Alternative Strategies in Poultry
- Microbiome Transplantation as a Novel Approach to Prevent Climate Change Mediated Susceptibility to Foodborne Pathogen Carriage in Poultry
- Electron Beam (eBeam)-Killed Multivalent Vaccine to Control Clostridium Perfringens and Mycoplasma Gallisepticum in Chickens- Ohio State University
- Enhancing Microbiological Safety and Production Efficiency in Organic Poultry Farming: An Interdisciplinary Investigation of Innovative Strategies
- Electron Beam (eBeam)-Killed Multivalent Vaccine to Control Clostridium Perfringens and Mycoplasma Gallisepticum in Chickens - Texas A&M
- Electron Beam (eBeam)-Killed Multivalent Vaccine to Control Clostridium Perfringens and Mycoplasma Gallisepticum in Chickens- University of Arkansas
- Investigating the Role of Lighting Photoperiods in Broiler Production on Pre-Harvest Foodborne Pathogen Carriage
- Immune Divergent Chickens as a Novel Source of Probiotics Capable of Preventing Foodborne Pathogen Carriage in Broilers
- Electron Beam-Killed Multivalent Vaccines to Control Clostridium Perfringens, and Mycoplasma Gallisepticum in Chickens - Fayetteville, AR
- Multi-hurdle Approaches for Controlling Foodborne Pathogens in Poultry: Salmonella Vaccine Potency Testing
