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ARS Home » Northeast Area » Beltsville, Maryland (BHNRC) » Beltsville Human Nutrition Research Center » Food Surveys Research Group » People & Locations » Jaswinder Anand
Jaswinder Anand
Food Surveys Research Group
Nutritionist

Phone: (301) 504-0181
Fax: (301) 504-0376

(Employee information on this page comes from the REE Directory. Please contact your front office staff to update the REE Directory.)

Projects
Improved National Dietary Assessment and the Relationship of Dietary Intake to the Environmental Impact of Foods and Beverages
In-House Appropriated (D)
  Accession Number: 445700

Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
What We Eat In America, NHANES 2017-March 2020 Prepandemic: Documentation and Data Files - (Research Technical Update)
Moshfegh, A.J., Goldman, J.D., Anand, J., Friday, J.E., Martin, C.L., Morton, S., Myrowitz, R., Rhodes, D.G., Sebastian, R.S. 2022. What We Eat In America, NHANES 2017-March 2020 Prepandemic: Documentation and Data Files. Worldwide Web Site: Food Surveys Research Group. Available: https://www.ars.usda.gov/Services/docs.htm?docid=18354.
Changes in Total Fruit and Fruit Juice Intakes of Individuals: WWEIA, NHANES 2005-2006 to 2017-2018 - (Research Technical Update)
Bowman, S.A., Clemens, J.C., Friday, J.E., Anand, J. 2021. Changes in Total Fruit and Fruit Juice Intakes of Individuals: WWEIA, NHANES 2005-2006 to 2017-2018. Worldwide Web Site: Food Surveys Research Group. Available: https://www.ars.usda.gov/nea/bhnrc/fsrg/wweia/dbrief.
What We Eat in America, NHANES 2017-2018: Documentation and Data Files - (Research Technical Update)
Moshfegh, A.J., Goldman, J.D., Anand, J., Clemens, J.C., Enns, C.W., Friday, J.E., Hymes, M.A., LaComb, R.P., Martin, C.L., Morton, S., Rhodes, D.G., Steinfeldt, L.C. 2020. What We Eat in America, NHANES 2017-2018: Documentation and Data Files. Worldwide Web Site: Food Surveys Research Group. Available: https://www.ars.usda.gov/northeast-area/beltsville-md-bhnrc/beltsville-human-nutrition-research-center/food-surveys-research-group/docs/wweia-documentation-and-data-sets/.
What We Eat in America, NHANES 2015-2016: Documentation and Data Files - (Research Technical Update)
Moshfegh, A.J., Goldman, J.D., Adler, M.E., Anand, J., Clemens, J.C., Enns, C.W., Friday, J.E., Garceau, A.O., Hymes, M.A., Kovalchik, A.F., LaComb, R.P., Martin, C.L., Morton, S., Rhodes, D.G., Steinfeldt, L.C. 2018. What We Eat in America, NHANES 2015-2016: Documentation and Data Files. Worldwide Web Site: Food Surveys Research Group. Available: https://www.ars.usda.gov/nea/bhnrc/fsrg/wweia/doc.
Added Sugars Intake of Americans: What We Eat in America, NHANES 2013-2014 - (Review Article)
Bowman, S.A., Clemens, J.C., Martin, C.L., Anand, J., Steinfeldt, L.C., Moshfegh, A.J. 2017. Added Sugars Intake of Americans: What We Eat in America, NHANES 2013-2014. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=19476.
What We Eat in America, NHANES 2013-2014: Documentation and Data Files - (Review Article)
Moshfegh, A.J., Goldman, J.D., Anand, J., Enns, C.W., Friday, J.E., Garceau, A.O., Hymes, M.A., LaComb, R.P., Martin, C.L., Rhodes, D.G., Steinfeldt, L.C. 2016. What We Eat in America, NHANES 2013-2014: Documentation and Data Files. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=18354.
What We Eat in America, NHANES 2011-2012: Documentation and Data Files - (Review Article)
Moshfegh, A.J., Anand, J., Goldman, J.D., Steinfeldt, L.C., Montville, J.B., Enns, C.W., Heendeniya, K.Y., Martin, C.L., Sebastian, R.S., Rhodes, D.G., Lacomb, R.P. 2014. What We Eat in America, NHANES 2011-2012: Documentation and Data Files. Worldwide Web Site: Food Surveys Research Group. Available: www.ars.usda.gov/Services/docs.htm?docid=18354.
USDA Food and Nutrient Database for Dietary Studies (FNDDS), 5.0 - (Peer Reviewed Journal)
Montville, J.B., Ahuja, J.K.C., Martin, C.L., Heendeniya, K.Y., Omolewa Tomobi, G., Steinfeldt, L.C., Anand, J., Adler, M.E., Lacomb, R.P., Moshfegh, A.J. 2013. USDA Food and Nutrient Database for Dietary Studies (FNDDS), 5.0. Procedia Food Science. 2:99-112. Available: http://www.sciencedirect.com/science/article/pii/S2211601X13000175.
Food reporting patterns in AMPM - (Peer Reviewed Journal)
Steinfeldt, L.C., Anand, J., Murayi, T. 2013. Food reporting patterns in the USDA Automated Multiple-Pass Method. Procedia Food Science. 2:145-156. Available: http://www.sciencedirect.com/science/article/pii/S2211601X13000230.
What We Eat In America, NHANES 2009-2010: Documentation and Data Files - (Review Article)
Anand, J., Goldman, J.D., Steinfeldt, L.C., Montville, J.B., Heendeniya, K.Y., Omolewa-Tomobi, G., Enns, C.W., Ahuja, J.K., Martin, C.L., LaComb, R.P., Moshfegh, A.J. 2012. What We Eat In America, NHANES 2009-2010: Documentation and Data Files. Worldwide Web Site: Food Surveys Research Group. Available: http://www.ars.usda.gov/Services/docs.htm?docid=18349
The USDA Food and Nutrient Database for Dietary Studies, 5.0 - (Review Article)
Ahuja, J.K., Montville, J.B., Omolewa-Tomobi, G., Heendeniya, K.Y., Martin, C.L., Steinfeldt, L.C., Anand, J., Adler, M.E., LaComb, R.P., Moshfegh, A.J. 2012. The USDA Food and Nutrient Database for Dietary Studies, 5.0. Worldwide Web Site: Food Surveys Research Group. Available: http://www.ars.usda.gov/Services/docs.htm?docid=12089.
Using paradata to investigate food reporting patterns in AMPM - (Proceedings)
Steinfeldt, L.C., Anand, J., Murayi, T. 2012. Using paradata to investigate food reporting patterns in AMPM. 14th International Blaise Users Conference Proceedings. p. 61-68. Available: http://www.blaiseusers.org/2012/papers/02d.pdf
The USDA Food and Nutrient Database for Dietary Studies, 4.0 - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2010. The USDA food and nutrient database for dietary studies, 4.0. Available: www.ars.usda.gov/Services/docs.htm?docid=20511
What We Eat In America, NHANES 2007-2008: Documentation and Data Files - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2010. What We Eat In America, NHANES 2007-2008: Documentation and data files. Available: www.ars.usda.gov/Services/doc.htm?docid=18354.
Evaluating the use of questions and responses in a large national dietary data collection instrument - (Proceedings)
Steinfeldt, L.C., Clemens, J.C., Anand, J. 2009. Evaluating the use of questions and responses in a large national dietary data collection instrument. 12th International Blaise Users Conference Proceedings, June 2-4, 2009, Riga, Latvia. p.125-127. Available: www.blaiseusers.org/2009/papers/4b.pdf.
What We Eat In America, NHANES 2005-2006: Documentation and Data Files - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2008. What We Eat In America, NHANES 2005-2006: Documentation and Data Files. Available: www.ars.usda.gov/Services/docs.html?docid=15044.
The USDA Food and Nutrient Database for Dietary Studies, 3.0 - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2008. The USDA Food and Nutrient Database for Dietary Studies, 3.0. Available: www.ars.usda.gov/services/docs.htm?docID=12089
What We Eat In America, NHANES 2003-2004: Documentation and Data Files - (Other)
U.S. Department of Agriculture, Agriculture Research Service. 2006. What We Eat In America, NHANES 2003-2004: Documentation and Data Files. Available: http://www.ars.usda.gov/ba/bhnrc/fsrg and http://www.cdc.gov/nchs/about/major/nhanes/nhanes2003-2004/nhanes03-04.htm.
THE USDA FOOD AND NUTRIENT DATABASE FOR DIETARY STUDIES, 2.0 - (Other)
U.S. Department of Agriculture, Agricultural Research Service. 2006. USDA food and nutrient database for dietary studies 2.0. Available: http://www.ars.usda.gov/ba/bhnrc/fsrg.
LET YOUR DATA COLLECTION INSTRUMENT "SPEAK" TO YOU - (Abstract Only)
Perloff, B., Anand, J., Seinfeldt, L. 2006. Let your data collection instrument "speak" to you [abstract]. 6th International Conference on Dietary Assessment Methods, April 27-29, 2006, Copenhagen, Denmark. Program & Abstracts. P04-17.
QUALITY ASSURANCE DURING DATA PROCESSING OF FOOD AND NUTRIENT INTAKES - (Peer Reviewed Journal)
Anand, J., Raper, N., Tong, A. 2006. Quality assurance during data processing of food and nutrient intakes. Journal of Food Composition and Analysis. 19:S86-S90.
WHAT WE EAT IN AMERICA, NHANES 2001-2002: DOCUMENTATION AND DATA FILES - (Other)
U.S. Department of Agriculture, Agriculture Research Service. 2004. What We Eat in America, NHANES 2001-2002: Documentation and data files. Available: http://www.ars.usda.gov/ba/bhnrc/fsrg
NEW METHODS FOR NATIONAL NUTRITION MONITORING IN THE UNITED STATES - (Abstract Only)
Moshfegh, A., Perloff, B., Raper, N., Steinfeldt, L., Anand, J., Omolewa Tomobi, G., Heendeniya, K. 2004. New methods for national nutrition monitoring in the United States [abstract]. XIVth International Congress of Dietetics. Available: http://www.internationaldietetics.org
THE USDA FOOD AND NUTRIENT DATABASE FOR DIETARY STUDIES, 1.0 - (Other)
U.S. Department of Agriculture, Agriculture Research Service. 2004. USDA Food and Nutrient Database for Dietary Studies, Version 1.0. Available: http://www.barc.usda.gov/bhnrc/foodsurvey/home.htm.
USDA'S EXPERIENCE USING BLAISE FOR COLLECTING FOOD INTAKE DATA - (Abstract Only)
Anand, J., Raper, N. 2004. USDA's experience using Blaise for collecting food intake data [abstract]. 9th International Blaise Users Conference Abstracts. Available: http://www.statcan.ca/english/conferences/blaise2004/abstracts.htm
VALIDATION STUDY SHOWS IMPORTANCE OF PROBING FOR FORGOTTEN FOODS DURING A DIETARY RECALL - (Abstract Only)
Ingwersen, L., Raper, N., Anand, J., Moshfegh, A. 2004. Validation study shows importance of probing for forgotten foods during a dietary recall [abstract]. Journal of the American Dietetic Association. 104(8) Supplement:A-13.
FOOD AND NUTRIENT INTAKES: QUALITY ASSURANCE IN THE DATA PROCESSING PHASE - (Abstract Only)
Anand, J., Raper, N. 2004. Food and nutrient intakes: Quality assurance in the data processing phase [abstract]. 28th National Nutrient Databank Conference Program and Abstracts. p 22.
AN OVERVIEW OF USDA'S DIETARY INTAKE DATA SYSTEM - (Peer Reviewed Journal)
Raper, N., Perloff, B., Ingwersen, L., Steinfeldt, L., Anand, J. 2004. An overview of USDA's dietary intake data system. Journal of Food Composition and Analysis. 17:(3-4):545-555.