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ARS Home » Southeast Area » Fayetteville, Arkansas » Poultry Production and Product Safety Research » People & Locations » Komala Arsi
Komala Arsi (PhD)
Poultry Production and Product Safety Research
Microbiologist

Phone: (479) 575-6299
Fax:

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Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Electron beam-killed Staphylococcus vaccine reduced lameness in broiler chickens - (Peer Reviewed Journal)
MINIstock: Model for INsect Inclusion in sustainable agriculture: USDA-ARS's research approach to advancing insect meal development and inclusion in animal diets Reprint Icon - (Peer Reviewed Journal)
Robinson, K., Duffield, K.R., Ramirez, J.L., Cohnstaedt, L.W., Ashworth, A.J., Jesudhasan, P., Arsi, K., Morales Ramos, J.A., Rojas, M.G., Crippen, T.L., Shanmugasundaram, R., Vaughan, M.M., Webster, C.D., Sealey, W.M., Purswell, J.L., Oppert, B.S., Neven, L.G., Cook, K.L., Donoghue, A.M. 2024. MINIstock: Model for INsect Inclusion in sustainable agriculture: USDA-ARS's research approach to advancing insect meal development and inclusion in animal diets. Journal of Economic Entomology. 117(4):1199-1209. https://doi.org/10.1093/jee/toae130.
Harvesting insect pests for animal feed Reprint Icon - (Research Notes)
Cohnstaedt, L.W., Lado, P., Ewing, R.D., Cherico, J.A., Wagner Iii, R.R., Brabec, D.L., Shults, P.T., Chaskopaoulu, A., Donoghue, A.M., Arsi, K. 2024. Harvesting insect pests for animal feed. Journal of Economic Entomology. https://doi.org/10.1093/jee/toae131.
Application of Electron beam (eBeam) technology to reduce foodborne pathogens and spoilage organisms in ground poultry meat - (Abstract Only)
Mosquitoes harvested from rice-fields as alternative protein ingredient in broiler feed: Insights from the first pilot study Reprint Icon - (Peer Reviewed Journal)
Tsafrakidou, P., Papoti, V., Giannakakis, E., Christaki, A., Miaoulis, M., Oppert, B.S., Cohnstaedt, L.W., Arsi, K., Donoghue, A.M., Vergos, E., Zinoviadou, K., Chaskopoulou, A. 2024. Mosquitoes harvested from rice-fields as alternative protein ingredient in broiler feed: Insights from the first pilot study. Journal of Economic Entomology. 1-12. https://doi.org/10.1093/jee/toae096.
Draft genome sequences of Campylobacter species isolated from the cecal contents of broiler chickens Reprint Icon - (Peer Reviewed Journal)
Arsi, K., Assumpcao, A., Shyl, D., Donoghue, A.M., Jesudhasan, P. 2024. Draft genome sequences of Campylobacter species isolated from the cecal contents of broiler chickens. Microbiology Resource Announcements. 13(2). Article e00949-23. https://doi.org/10.1128/mra.00949-23.
Inclusion of trans-cinnamaldehyde and caprylic acid in feed results in detectable concentrations in the chicken gut and reduces foodborne pathogen carriage Reprint Icon - (Peer Reviewed Journal)
Lyte, J.M., Arsi, K., Caputi, V., Liyanage, R., Assumpcao, A., Jesudhasan, P., Donoghue, A.M. 2023. Inclusion of trans-cinnamaldehyde and caprylic acid in feed results in detectable concentrations in the chicken gut and reduces foodborne pathogen carriage. Poultry Science. 103(2). Article 103368. https://doi.org/10.1016/j.psj.2023.103368.
Insect frass composition and potential use as an organic fertilizer in circular economies Reprint Icon - (Peer Reviewed Journal)
Amorim, H., Ashworth, A.J., Arsi, K., Rojas, M.G., Morales Ramos, J.A., Donoghue, A.M., Robinson, K. 2024. Insect frass composition and potential use as an organic fertilizer in circular economies. Journal of Economic Entomology. Article toad234. https://doi.org/10.1093/jee/toad234.
A multiomic analysis of chicken serum revealed the modulation of host factors due to Campylobacter jejuni coloniza-tion and in-water supplementation of eugenol nanoemulsion Reprint Icon - (Peer Reviewed Journal)
Wagle, B., Quach, A., Yeo, S., Assumpcao, A., Jesudhasan, P., Arsi, K., Donoghue, A.M. 2023. A multiomic analysis of chicken serum revealed the modulation of host factors due to Campylobacter jejuni coloniza-tion and in-water supplementation of eugenol nanoemulsion. Animals. 13(4). Article 559. https://doi.org/10.3390/ani13040559.
Ability of garlic and ginger oil to reduce Salmonella in post-harvest poultry Reprint Icon - (Peer Reviewed Journal)
Robinson, K., Assumpcao, A., Arsi, K., Donoghue, A.M., Jesudhasan, P. 2022. Ability of garlic and ginger oil to reduce Salmonella in post-harvest poultry. Animals. 12(21):2974. https://doi.org/10.3390/ani12212974.
Effect of Salmonella Typhimurium colonization on microbiome maturation and blood leukocyte populations in broiler chickens Reprint Icon - (Peer Reviewed Journal)
Robinson, K., Assumpcao, A., Arsi, K., Erf, G.F., Donoghue, A.M., Jesudhasan, P. 2022. Effect of Salmonella Typhimurium colonization on microbiome maturation and blood leukocyte populations in broiler chickens. Animals. 12(20):2867. https://doi.org/10.3390/ani12202867.