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ARS Home » Northeast Area » Wyndmoor, Pennsylvania » Eastern Regional Research Center » Microbial and Chemical Food Safety » People & Locations » Jessica Baik
Jessica Baik
Microbial and Chemical Food Safety
Biological Laboratory Technical

Phone: (215) 233-6457
Fax: (215) 233-6406

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Publications (Clicking on the reprint icon Reprint Icon will take you to the publication reprint.)
Combination of aerosolized acetic acid and chlorine dioxide-releasing film to inactivate Salmonella enterica and affect quality of tomatoes and Romaine lettuce Reprint Icon - (Peer Reviewed Journal)
Fan, X., Jin, Z.T., Baik, J.I., Gurtler, J., Mukhopadhyay, S. 2021. Combination of aerosolized acetic acid and chlorine dioxide-releasing film to inactivate Salmonella enterica and affect quality of tomatoes and Romaine lettuce. Journal of Food Safety. 41:e12922. https://doi.org/10.1111/jfs.12922.
Thermal reduction of bacillus in naturally contaminated mesquite flour with two different water activities Reprint Icon - (Peer Reviewed Journal)
Fan, X., Baik, J.I., Gurtler, J. 2020. Thermal reduction of bacillus in naturally contaminated mesquite flour with two different water activities. Journal of Food Protection. Vol. 84, No. 3, 2021, Pages 490–496. https://doi.org/10.4315/JFP-20-268.