Skip to main content
ARS Home » Pacific West Area » Wenatchee, Washington » Physiology and Pathology of Tree Fruits Research » Research » Collaborations
Collaborations

The Physiology and Pathology of Tree Fruits Research has a long and productive history of collaborative research involving stakeholders.

Current collaborators and projects:

ANALYTICAL GENOMICS LLC, WALLA WALLA
  • Development of a Tissue-Specific Gene Expression Atlas for Bartlett and Anjou Pears
    • CORNELL UNIVERSITY, ITHACA, NY
  • Benefits of and Barriers to Dynamic Controlled Atmosphere (DCA) Storage: Analyses Needed for Technology Uptake by the U.S. Apple Industry
    • HUDSONALPHA INSTITUTE FOR BIOTECHNOLOGY, HUNTSVILLE, AL
  • Transcriptome Sequencing and Enterprise Genome
    • NATIONAL INSTITUTE OF FOOD AND AGRICULTURE, U, KANSAS CITY
  • Improving Pyrus Rooting Efficiency
    • OREGON STATE UNIVERSITY, CORVALLIS, OR
  • A General Framework for Cooperation on Horticultural Research Projects
  • Establishment and Evaluation of Diverse Pyrus Germplasm in Key Pear Growing Regions of Washington and Oregon State
    • OREGON SWEET CHERRY COMMISSION, HOOD RIVER, OR
  • Sweet Cherry Cultivar-Specific Export Suitability
    • U.S.A ISRAEL BINATIONAL AGRICULTURAL RESEARCH
  • Making Microbiology More Predictable: An Integrative Platform for the Engineering and Functional Rehabilitation of Root-Associated Microbiomes
    • UNIVERSITY OF TENNESSEE, KNOXVILLE, TN
  • Bad Apples? Next Generation Postharvest Risk Assessment Tools
    • WASHINGTON STATE UNIVERSITY, PULLMAN, WA
  • Assessing Barriers to and Benefits of AMF Colonization in Apple
  • Improving Apple and Pear Cold Chain Outcomes
  • Enhanced Discovery of Genetic Factors Related to Postharvest Fruit Quality Traits
  • Ultra-Low O2 CA Strategies to Reduce d’Anjou Storage Disorders
  • Evaluating the Multifaceted Role of Arbuscular Mycorrhizal Fungi in Apple
    • WASHINGTON TREE FRUIT RESEARCH COMMISSON, WENATCHEE, WA
  • Ultra-low O2 CA Strategies to Reduce d’Anjou Storage Disorders
  • Efficacy of Natamycin for Control of Mucor Rot in Pear Fruit
  • Towards Next Generation Maturity Indices: Apple Biomarker Discovery
  • Development of a Rapid-Cycle Breeding Tool for Pear
  • New Controlled Atmosphere Strategies to Extend ‘Bartlett’ Pear Storage
  • Assessing Barriers to and Benefits of AMF Colonization in Apple
  • Reducing CO2-Related Disorders During Honeycrisp Rapid CA Treatment