Research Programs and Projects at this Location : USDA ARS

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Research Programs and Projects at this Location

ARS research is organized into National Programs. Within each National Program are research projects. Listed below are the National Programs and research projects currently conducted at this location.

Clicking on a National Program (NP) will take you to the main ARS site for more information on the program. Clicking on a research project title will take you to more information on the project.

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Product Quality and New Uses (NP #306)
	In vitro Human Gut System: Interactions Between Diet, Food Processing, and Microbiota (In-House Appropriated)
	New Bioactive Dairy Products for Health-Promoting Functional Foods (In-House Appropriated)
	Reclaiming Value from Coproducts of Dairy Food Manufacture (In-House Appropriated)
	Response of Gut Microbiome to Antimicrobial Peptides (Non-Funded Cooperative Agreement)
	Fatty Acids Metabolism in the Gastrointestinal Tract Using In Vitro Enteroid Models Derived from Mice and Humans (Non-Assistance Cooperative Agreement)
	Value-Added Product Development From Sprouted High-Protein Brown Rice and African Yellow Beans (Non-Assistance Cooperative Agreement)

U.S. DEPARTMENT OF AGRICULTURE

Dairy and Functional Foods Research: Wyndmoor, PA