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ARS Home » Northeast Area » Ithaca, New York » Robert W. Holley Center for Agriculture & Health » Plant, Soil and Nutrition Research » Research » Research Projects Subjects of Investigation at this Location
Research Projects Subjects of Investigation at this Location

Each ARS research project has related subjects of investigation.  Listed below are the subjects of investigation currently conducted at this location.

Clicking on a subject of investigation will list the research projects within that  subject of investigation.
Subjects of Investigation
Barley
Beans (dry)
Climate
Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower,
Corn (for sweetcorn use 1480)
Food (not readily associated with specific plant and animal products)
Grain sorghum
Grapes, other
Hard red winter wheat
Individuals (as workers, consumers, members of society)
Leguminous vegetables, other
Lentil
Miscellaneous and new crops, general/other
Peas (dry)
People and communities, general/other
Rice
Soil
Soil and land, general
The farm as an enterprise
Tomato
Warm season perennial grasses (includes dallisgrass, bluestems)
Watersheds
Wheat, other
Research Projects within Barley
item Biochemistry and Physiology of Crop Adaptation to Soil-Based Abiotic Stresses
item Elucidating the Grape Malate Tonoplast Transporter: A Targeted Approach for Controlling Fruit & Wine Acidity & Improving Grapevine Tolerance
item Function, Structure and Regulation of Membrane Transport Proteins Mediating Plant Mineral Nutrition and Abiotic Stress Responses
item Genetic Approaches to Improve Wheat Aluminum Resistance in a Carbon-Use-Efficient Means