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ARS Home » Northeast Area » Beltsville, Maryland (BHNRC) » Beltsville Human Nutrition Research Center » Food Surveys Research Group » Research » Publications at this Location » Publications at this Location

Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon Repository URL will take you to the publication reprint.

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2014 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 17 of 17 Records

Food Patterns Equivalents Intakes from Food: Mean Amounts Consumer per Individual, What We Eat in America, NHANES 2011-12; Tables 1-4
(Review Article)
(10-Dec-14)
Food Patterns Equivalents Database 2011-12: Methodology and User Guide
(Review Article)
(10-Dec-14)
Flavonoid Values for USDA Survey Foods and Beverages 2007-2008: Provisional Flavonoid Addendum, FNDDS 4.1 and Flavonoid Intake Data, WWEIA, NHANES 2007-2008
(Review Article)
(3-Dec-14)
Pooled results from five validation studies of dietary self-report instruments using recovery biomarkers for potassium and sodium intake
(Peer Reviewed Journal)
(20-Oct-14)
Food consumption in the United States
(Book / Chapter)
(1-Oct-14)
2011-2012 What We Eat in America, NHANES Tables 1-40
(Review Article)
(25-Sep-14)
What We Eat in America Food Categories, 2011-2012
(Review Article)
(25-Sep-14)
Dietary fiber intake of the U.S. population, What We Eat in America, NHANES 2009-2010
(Review Article)
(17-Sep-14)
Calcium intake of the U.S. population, What We Eat in America, NHANES 2009-2010
(Review Article)
(17-Sep-14)
What We Eat in America, NHANES 2011-2012: Documentation and Data Files
(Review Article)
(11-Sep-14)
The USDA Food and Nutrient Database for Dietary Studies, 2011-2012
(Review Article)
(30-Jul-14)
Vital Signs: Fruit and vegetable intake among children - United States, 2003-2010
(Peer Reviewed Journal)
(25-Jul-14)
Sandwiches are major contributors of sodium in the diets of American adults: Results from What We Eat in America, National Health and Nutrition Examination Survey 2009-2010 Reprint Icon
(Review Article)
(24-Jul-14)
Pooled results from 5 validation studies of dietary self-report instruments using recovery biomarkers for energy and protein intake
(Peer Reviewed Journal)
(14-Apr-14)
Food Patterns Equivalents Intakes from Food: Mean Amounts Consumed per Individual, What We Eat in America, NHANES 2005-2006, Tables 1-4
(Review Article)
(13-Mar-14)
Food Patterns Equivalents Database 2005-2006: Methodology and User Guide
(Review Article)
(13-Mar-14)
Fortification: New findings and implications
(Peer Reviewed Journal)
(21-Jan-14)