Publications at this Location

ARS scientists publish results of their research projects in many formats. Listed below are the publications from research projects conducted at this location.

Clicking on a publication title will take you to more information on the publication. Clicking on the reprint icon will take you to the publication reprint.

2024 | 2023 | 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 |

2022 Publications (listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 19 of 19 Records

	Effect of animal protein intake on meeting recommendations for nutrient intake among US adults, What We Eat in America, NHANES 2015-2018 (Peer Reviewed Journal)	(28-Dec-22)
	Impact of Fruit and Vegetable Intakes on Food and Nutrient Intakes of Adults: What We Eat In America, NHANES 2017-2018 (Research Technical Update)	(17-Oct-22)
	USDA Food and Nutrient Database for Dietary Studies (FNDDS), 2019-2020 Documentation (Research Technical Update)	(17-Oct-22)
	Consumption of Restaurant Foods by U.S. Adults, What We Eat In America, NHANES 2017-2019 (Research Technical Update)	(19-Sep-22)
	Potassium Intake of the U.S. Population, What We Eat In America, NHANES 2017-2018 (Research Technical Update)	(19-Sep-22)
	Food Pattern Food Group Intakes of Children 2 to 5 Years: What We Eat In America, NHANES 2017-2018 (Research Technical Update)	(13-Sep-22)
	Food Pattern Food Group Intakes of Children 6 to 11 Years: What We Eat In America, NHANES 2017-2018 (Research Technical Update)	(13-Sep-22)
	Frequency of Eating in the U.S. Population: A Narrative Review of the 2020 Dietary Guidelines Advisory Committee Report (Peer Reviewed Journal)	(15-Aug-22)
	2017-March 2020 Prepandemic What We Eat In America, NHANES Tables 1-36 and 41-56 (Research Technical Update)	(3-Aug-22)
	What We Eat In America, NHANES 2017-March 2020 Prepandemic: Documentation and Data Files (Research Technical Update)	(3-Aug-22)
	What We Eat In America Food Categories, 2017-March 2020 Prepandemic (Research Technical Update)	(3-Aug-22)
	2017-March 2020 Prepandemic What We Eat In America, NHANES Tables 37-40 (Research Technical Update)	(3-Aug-22)
	Flavonoid Values for USDA Survey Foods and Beverages 2017-2018 (Research Technical Update)	(19-Jul-22)
	Saturated Fat and Food Intakes of Adults: What We Eat In America, NHANES 2017-2018 (Research Technical Update)	(24-May-22)
	Usual intake of flavonoids is inversely associated with metabolic syndrome in African American and white males but not females in Baltimore City, Maryland, U.S.A. (Peer Reviewed Journal)	(2-May-22)
	Flavonoid intake from food and beverages: What We Eat In America, NHANES 2017-2018 Tables 1-4 (Research Technical Update)	(10-Mar-22)
	Diet quality and food intakes among U.S. adults by level of animal protein intake, What We Eat In America, NHANES 2015-2018 (Peer Reviewed Journal)	(9-Mar-22)
	Measuring Food Insecurity in Older Adults Using Both Physical and Economic Food Access, NHANES 2013-2018 (Peer Reviewed Journal)	(4-Mar-22)
	Diet quality of frequent fast-food consumers on non-fast food intake day is similar to a day with fast food. What We Eat In America, NHANES 2013-2016 (Peer Reviewed Journal)	(11-Feb-22)